Instrumental methods for determination of nonmacrocyclic trichothecenes in cereals, foodstuffs and cultures

被引：124

作者：

Langseth, W ^{[1
]}

Rundberget, T ^{[1
]}

机构：

[1] Natl Vet Inst, Dept Chem, N-0033 Oslo, Norway

来源：

JOURNAL OF CHROMATOGRAPHY A | 1998年 / 815卷 / 01期

关键词：

reviews; food analysis; sample preparation; Fusarium; trichothecenes; sesquiterpenoids; mycotoxins; toxins; deoxynivalenol;

D O I：

10.1016/S0021-9673(98)00388-4

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

An overview of the most important methods for determination of nonmacrocyclic trichothecenes (type A and B) in cereals, food/feedstuffs and solid cultures is presented. Various extraction, clean-up, and derivatization procedures, along with instrumental methods currently in use are reviewed. Possibilities and limitations of gas chromatography, highperformance liquid chromatography, and supercritical fluid chromatography in analysis of trichothecenes are discussed, including various detection techniques. Methods based on mass spectrometry are especially emphasized. The overview is based on 176 references. (C) 1998 Elsevier Science B.V. All rights reserved.

引用

页码：103 / 121

页数：19

共 172 条

[1] DETERMINATION OF TRICHOTHECENE TOXINS IN FOODS AND FEEDS [J].