Genetic variability and trait association studies in Indian mustard (Brassica juncea)

被引:0
|
作者
Yadava, D. K. [1 ]
Giri, S. C.
Vignesh, M.
Vasudev, Sujata
Yadav, Anil Kumar
Dass, B.
Singh, Rajendra
Singh, Naveen
Mohapatra, T. [1 ]
Prabhu, K. V. [2 ]
机构
[1] Indian Agr Res Inst, NRC Plant Biotechnol, New Delhi 110012, India
[2] Indian Agr Res Inst, Div Genet, New Delhi 110012, India
来源
关键词
Brassica juncea; Correlation; Heritability; Path analysis; Variability;
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Thirty released varieties of Indian mustard [Brassica juncea (L.) Czern and Coss.] were evaluated during winter (rabi) 2006-07 and 2007-08 under irrigated and rainfed environments. Analysis of variance on 14 quantitative traits was carried out and pooled analysis over the environments was conducted. The mean, range, phenotypic, genotypic and environmental variance, genotypic and phenotypic coefficient of variation, heritability in broad sense and genetic advance were calculated. Path coefficient analysis was carried out using correlation, coefficients to know the yield- contributing traits having true associations with seed yield. Improvement in seed yield can be achieved by selection using the correlation and path analysis data generated in this study. 1 000-seed weight was positively correlated with siliqua length. 1 000-seed weight and total siliquae/plant also had higher phenotypic and genotypic direct effects on seed yield/plant, revealing that indirect selection for these traits would be effective in improving seed yield. The high heritability coupled with high genetic advance for 1 000-seed weight would also be of great use for indirect selection for improvement in seed yield. The material used in the study is of diverse nature and can be used in the breeding programme for development of improved genotypes in mustard.
引用
收藏
页码:712 / 716
页数:5
相关论文
共 50 条
  • [1] ISOZYME STUDIES IN INDIAN MUSTARD (BRASSICA-JUNCEA L)
    KUMAR, R
    GUPTA, VP
    THEORETICAL AND APPLIED GENETICS, 1985, 70 (01) : 107 - 110
  • [2] Genetic analysis of heat stress tolerance in Indian mustard (Brassica juncea)
    Ram, Bhagirath
    Singh, V. V.
    Singh, B. K.
    Meena, H. S.
    Kumar, A.
    Singh, Dhiraj
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2017, 87 (01): : 79 - 82
  • [3] Revealing genetic diversity of Indian mustard (Brassica juncea) for yield improvement
    Singh, Surender
    Yadav, Rashmi
    Ramawat, Naleeni
    Rana, J. C.
    Raiger, H. L.
    Bhardwaj, Rakesh
    Meena, B. L.
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2021, 91 (01): : 170 - 175
  • [4] Genetic Variability in Glucosinolates in Seed of Brassica juncea: Interest in Mustard Condiment
    Merah, Othmane
    JOURNAL OF CHEMISTRY, 2015, 2015
  • [5] Phytotransformation of Phorate by Brassica juncea (Indian Mustard)
    Radha Rani
    Priyanka Padole
    Asha Juwarkar
    Tapan Chakrabarti
    Water, Air, & Soil Pollution, 2012, 223 : 1383 - 1392
  • [6] COMBINING ABILITY STUDIES ON INDIAN MUSTARD (BRASSICA-JUNCEA COSS)
    ANAND, IJ
    RAWAT, DS
    ZEITSCHRIFT FUR PFLANZENZUCHTUNG-JOURNAL OF PLANT BREEDING, 1978, 81 (03): : 241 - 247
  • [7] Weed control in Indian mustard (Brassica juncea)
    Yadav, RP
    Shrivastava, UK
    Dwivedi, SC
    INDIAN JOURNAL OF AGRONOMY, 1999, 44 (03) : 613 - 616
  • [8] Phytotransformation of Phorate by Brassica juncea (Indian Mustard)
    Rani, Radha
    Padole, Priyanka
    Juwarkar, Asha
    Chakrabarti, Tapan
    WATER AIR AND SOIL POLLUTION, 2012, 223 (03): : 1383 - 1392
  • [9] Genetic Diversity Studies Based on Morphological Variability, Pathogenicity and Molecular Phylogeny of the Sclerotinia sclerotiorum Population From Indian Mustard (Brassica juncea)
    Sharma, Pankaj
    Samkumar, Amos
    Rao, Mahesh
    Singh, Vijay V.
    Prasad, Lakshman
    Mishra, Dwijesh C.
    Bhattacharya, Ramcharan
    Gupta, Navin C.
    FRONTIERS IN MICROBIOLOGY, 2018, 9
  • [10] Genetic architecture of yield traits and oil content in Indian mustard (Brassica juncea)
    Chaudhary, Mohit
    Avtar, Ram
    Singh, Vivek K.
    Anu, Anu
    Mahavir, Mahavir
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2021, 91 (08): : 1185 - 1189