Effects of Plant-derived Protein Hydrolysate Biostimulant on the Productivity and Quality of Lettuce and Tomato

被引：0
|
作者：
Choi, Seunghyun [1 ]
Zhu, Gaotian [1 ]
Kim, Hye-Ji [1 ]
机构：
[1] Purdue Univ, W Lafayette, IN 47907 USA
来源：
HORTSCIENCE | 2018年 / 53卷 / 09期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
156
引用
收藏
页码：S310 / S310
页数：1
相关论文
共 50 条
  • [31] Chicken feather waste-derived protein hydrolysate as a potential biostimulant for cultivation of mung beans
    Manpreet Kaur
    Ranjeeta Bhari
    Ram Sarup Singh
    Biologia, 2021, 76 : 1807 - 1815
  • [32] Effects of biochar amendment on tomato rhizosphere bacterial communities and their utilization of plant-derived carbon in a calcareous soil
    Liao, Hongkai
    Zheng, Chunli
    Long, Jian
    Guzman, Ivette
    GEODERMA, 2021, 396
  • [33] A novel biostimulant from chitosan nanoparticles and microalgae-based protein hydrolysate: Improving crop performance in tomato
    Munaro, Deise
    Mazo, Carolina Herrera
    Bauer, Claudia Marlene
    Gomes, Leticia da Silva
    Teodoro, Emanuelle Bavaresco
    Mazzarino, Leticia
    Veleirinho, Maria Beatriz da Rocha
    Moura e Silva, Sidnei
    Maraschin, Marcelo
    SCIENTIA HORTICULTURAE, 2024, 323
  • [34] Assessing the Biostimulant Effects of a Novel Plant-Based Formulation on Tomato Crop
    Chrysargyris, Antonios
    Charalambous, Savvas
    Xylia, Panayiota
    Litskas, Vassilis
    Stavrinides, Menelaos
    Tzortzakis, Nikos
    SUSTAINABILITY, 2020, 12 (20) : 1 - 15
  • [35] THE EFFECT OF A PLANT-DERIVED SMOKE EXTRACT ON THE GERMINATION OF LIGHT-SENSITIVE LETTUCE SEED
    DREWES, FE
    SMITH, MT
    VANSTADEN, J
    PLANT GROWTH REGULATION, 1995, 16 (02) : 205 - 209
  • [36] The effect of some organic acid and plant-derived material treatments on the germination and emergence of lettuce
    Arin L.
    Balci H.
    Organic Agriculture, 2016, 6 (3) : 199 - 201
  • [37] Effects of Plant Biostimulant Humic Acid on the Fruit Quality of Peach
    Zhang, Dilian
    Zhang, Lu
    Xiao, Yunying
    Fan, Yanxin
    Dai, Zhen
    Jin, Xin
    Zhou, Kexuan
    Hu, Rongping
    Lin, Lijin
    PHILIPPINE JOURNAL OF CROP SCIENCE, 2023, 48 (03):
  • [38] Effects on Lettuce Yield Parameters and Toxicological Safety Assessment of a Plant-Derived Formulation Based on Rosemary and Eucalyptus Essential Oils
    Kapnisis, Konstantinos
    Chrysargyris, Antonios
    Prokopi, Marianna
    Varda, Eleni
    Kokkinidou, Despoina
    Samourides, Andreas
    Xylia, Panayiota
    Onisiforou, Pavlina
    Stavrinides, Menelaos
    Tzortzakis, Nikolaos
    Anayiotos, Andreas
    AGRONOMY-BASEL, 2022, 12 (11):
  • [39] Role of tomato plant-derived food sources on Dolichogenidea gelechiidivoris, of Tuta absoluta
    Syropoulou, Angeliki
    Gonzalez-Cabrera, Joel
    Arno, Judit
    Urbaneja-Bernat, Pablo
    BIOLOGICAL CONTROL, 2025, 202
  • [40] Unravelling the biostimulant activity of a protein hydrolysate in lettuce plants under optimal and low N availability: a multi-omics approach
    Monterisi, Sonia
    Garcia-Perez, Pascual
    Buffagni, Valentina
    Zuluaga, Monica Yorlady Alzate
    Ciriello, Michele
    Formisano, Luigi
    El-Nakhel, Christophe
    Cardarelli, Mariateresa
    Colla, Giuseppe
    Rouphael, Youssef
    Cristofano, Francesco
    Cesco, Stefano
    Lucini, Luigi
    Pii, Youry
    PHYSIOLOGIA PLANTARUM, 2024, 176 (03)
12345