Artificial Immune Systems for Artificial Olfaction Data Analysis: Comparison between AIRS and ANN models

被引:0
作者
De Vito, S. [1 ,2 ]
Martinelli, E. [3 ]
Di Fuccio, R. [3 ]
Tortorella, F. [2 ]
Di Francia, G. [1 ]
D' Amico, A. [3 ]
Di Natale, C. [3 ]
机构
[1] Portici Res Ctr, Italian Natl Agcy New Technol Energy & Sustainabl, Ple E Fermi 1, I-80055 Portici, NA, Italy
[2] Univ Cassino, DAEIMI Dept, I-03043 Cassino, Italy
[3] Univ Roma Tor Vergata, Dept Elect Engn, I-00133 Rome, Italy
来源
2010 INTERNATIONAL JOINT CONFERENCE ON NEURAL NETWORKS IJCNN 2010 | 2010年
关键词
ELECTRONIC NOSE; SENSOR ARRAY; QUALITY;
D O I
暂无
中图分类号
TP18 [人工智能理论];
学科分类号
081104 ; 0812 ; 0835 ; 1405 ;
摘要
Artificial Olfaction (AO) data analysts have gained long term experience on nervous system based machine learning metaphors such as Artificial Neural Networks. In this work we propose and evaluate the use of a novel tool based on an emerging, however, powerful metaphor: the Artificial Immune Systems (AIS). AIS models were developed in the '90s; ever since they have reached significant maturity, and were to show good performance in both explorative data analysis and classification tasks. After selecting different artificial olfaction databases, we compare the utility of classic Back-Propagation Neural Network (BPNN) models with Artificial Immune Recognition Systems (AIRS) algorithms for classification problems, discussing its architectural strengths and weaknesses. Although BPNN retained a slight performance advantage on the investigated datasets, we were able to show that the AIS metaphor can express interesting characteristics for artificial olfaction data analysis. As an example, in a preliminary setup, the AIRS classifier showed superior performance when the sensor signals are affected by drift.
引用
收藏
页数:7
相关论文
共 46 条
  • [1] Addressing the Market Demands for Artificial Olfaction Systems
    Atzeni, M. G.
    Sohn, J. H.
    Stuetz, R. M.
    NOSE 2010: INTERNATIONAL CONFERENCE ON ENVIRONMENTAL ODOUR MONITORING AND CONTROL, 2010, 23 : 135 - 140
  • [2] Colors and Odors: Porphyrinoids Based Artificial Olfaction Systems
    Paolesse, Roberto
    Nardis, Sara
    Martinelli, Eugenio
    Filippini, Daniel
    Lundstrom, Ingemar
    D'Amico, Arnaldo
    Di Natale, Corrado
    OLFACTION AND ELECTRONIC NOSE: PROCEEDINGS OF THE 14TH INTERNATIONAL SYMPOSIUM ON OLFACTION AND ELECTRONIC NOSE, 2011, 1362 : 5 - +
  • [3] An Overview of Artificial Olfaction Systems with a Focus on Surface Plasmon Resonance for the Analysis of Volatile Organic Compounds
    El Kazzy, Marielle
    Weerakkody, Jonathan S.
    Hurot, Charlotte
    Mathey, Raphael
    Buhot, Arnaud
    Scaramozzino, Natale
    Hou, Yanxia
    BIOSENSORS-BASEL, 2021, 11 (08):
  • [4] ASASA: Automatic Selection and Adaption in Sensor Array for Intelligent Artificial Olfaction Systems
    Chaudhri, Shiv Nath
    IEEE SENSORS LETTERS, 2023, 7 (09)
  • [5] Medical application of information gain-based artificial immune recognition system (IG-AIRS): Classification of microorganism species
    Kara, Sadik
    Aksebzeci, Bekir Hakan
    Kodaz, Halife
    Gunes, Salih
    Kaya, Esma
    Ozbilge, Hatice
    EXPERT SYSTEMS WITH APPLICATIONS, 2009, 36 (03) : 5168 - 5172
  • [6] Artificial Intelligence Coreflooding Simulator for Special Core Data Analysis
    Mathew, Eric Sonny
    Tembely, Moussa
    AlAmeri, Waleed
    Al-Shalabi, Emad W.
    Shaik, Abdul Ravoof
    SPE RESERVOIR EVALUATION & ENGINEERING, 2021, 24 (04) : 780 - 808
  • [7] Artificial Neural Network (ANN) Modeling Analysis of Algal Blooms in an Estuary with Episodic and Anthropogenic Freshwater Inputs
    Park, Sangjun
    Sin, Yongsik
    APPLIED SCIENCES-BASEL, 2021, 11 (15):
  • [8] Protocol Analysis Data Collection Technique Implemented for Artificial Intelligence Design
    Rodgers, Waymond
    Al-Shaikh, Sinan
    Khalil, Mohamed
    IEEE TRANSACTIONS ON ENGINEERING MANAGEMENT, 2023, 71 : 6842 - 6853
  • [9] Quality Models for Artificial Intelligence Systems: Characteristic-Based Approach, Development and Application
    Kharchenko, Vyacheslav
    Fesenko, Herman
    Illiashenko, Oleg
    SENSORS, 2022, 22 (13)
  • [10] Multisensor biomimetic systems with fully artificial recognition strategies in food analysis
    Rehman, Abdul
    Iqbal, Naseer
    Lieberzeit, Peter A.
    Dickert, Franz L.
    MONATSHEFTE FUR CHEMIE, 2009, 140 (08): : 931 - 939