Effect of Momordica charantia L. in the resistance to aminoglycosides in methicilin-resistant Staphylococcus aureus

被引:49
作者
Coutinho, Henrique D. M. [1 ]
Costa, Jose G. M. [1 ,2 ]
Falcao-Silva, Vivyanne S. [3 ]
Siqueira-, Jose P., Jr. [3 ]
Lima, Edeltrudes O. [4 ]
机构
[1] Univ Reg Cariri, Lab Res Nat Prod, Crato, CE, Brazil
[2] Leao Sampaio Coll, Juazeiro Do Norte, CE, Brazil
[3] Univ Fed Paraiba, Lab Genet Microorganisms, BR-58059900 Joao Pessoa, PB, Brazil
[4] Univ Fed Paraiba, Lab Mycol, BR-58059900 Joao Pessoa, PB, Brazil
关键词
Aminoglycosides; Chlorpromazine; Ethanol extract; Modifying antibiotic activity; Momordica charantia; MRSA; MENTHA-ARVENSIS; ESSENTIAL OIL; DRUGS;
D O I
10.1016/j.cimid.2009.08.001
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
In this study the ethanol extract (EEMC) of Momordica charantia L. (Cucurbitaceae) was tested for its modifying antibiotic activity against a MRSA strain. The growth of an MRSA (SA358) in the absence and presence of aminoglycosides was evaluated. A potentiating effect between this extract and all aminoglycosides was demonstrated. Similarly, the same effect was shown by chlorpromazine on kanamycin, gentamicin and neomycin, indicating the involvement of an efflux system in the resistance to these aminoglycosides. Extracts from M. charantia could be used as a source of plant-derived natural products with resistance-modifying activity. This is the first report about the modifying antibiotic activity of M. charantia, constituting a new weapon against multi-resistant bacteria such as MRSA. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:467 / 471
页数:5
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