Geographical indication of food and beverages in Brazil and European Union

被引：8

作者：

Rodrigues Valente, Maria Emilia ^{[1
]}

Perez, Ronaldo ^{[1
]}

Ramos, Afonso Mota ^{[1
]}

Paes Chaves, Jose Benicio ^{[1
]}

机构：

[1] Univ Fed Vicosa, Dept Tecnol Alimentos, BR-36570000 Vicosa, MG, Brazil

来源：

CIENCIA RURAL | 2012年 / 42卷 / 03期

关键词：

intellectual property; traditional knowledge; socioeconomic development; legislation;

D O I：

10.1590/S0103-84782012000300027

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

Among rights related to intellectual property, the geographical indication (GI) comes up as mean to stimulate the socioeconomic development of a society. Some countries, especially in Europe, for long have been using legal protection provided by GI certification as a way to make their products more competitive, contributing to the development of less favored regions. In Brazil, the subject is, still, recent and needs to be studied in order to be better understood. This justifies a comprehensive review.

引用

页码：551 / 558

页数：8

共 33 条

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