Off-gassing reduction of stored wood pellets by adding acetylsalicylic acid

被引:18
作者
Sedlmayer, Irene [1 ,2 ]
Bauer-Emhofer, Waltraud [1 ]
Haslinger, Walter [1 ,3 ]
Hofbauer, Hermann [2 ]
Schmidl, Christoph [1 ]
Wopienka, Elisabeth [1 ]
机构
[1] BEST Bioenergy & Sustainable Technol GmbH, Inffeldgasse 21b, A-8010 Graz, Austria
[2] Tech Univ Wien, Inst Chem Environm & Biosci Engn, Getreidemarkt 9-166, A-1060 Vienna, Austria
[3] Lulea Univ Technol, Energy Engn, Div Energy Sci, S-97187 Lulea, Sweden
关键词
Antioxidant; Storage; Emission; Carbon monoxide; Volatile organic compounds; Aspirin; CARBON-MONOXIDE; GAS EMISSIONS; OXYGEN DEPLETION; TRANSPORTATION; TEMPERATURE; HEADSPACE; CAPACITY; KINETICS; STORAGE; RATES;
D O I
10.1016/j.fuproc.2019.106218
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
During transportation and storage of wood pellets various gases are formed leading to toxic atmosphere. Various influencing factors and measures reducing off-gassing have already been investigated. The present study aims at applying an antioxidant, acetylsalicylic acid (ASA), to reduce off-gassing from wood pellets by lowering wood extractives oxidation. Therefore, acetylsalicylic acid was applied in industrial and laboratory pelletizing processes. Pine and spruce sawdust (ratio 1:1) were pelletized with adding 0-0.8% (m/m) ASA. Glass flasks measurements confirmed off-gassing reduction by adding ASA for all wood pellets investigated.The biggest effect was achieved by adding 0.8% (m/m) ASA in the industrial pelletizing experiments where the emission of volatile organic compounds (VOCtor) was reduced by 82% and a reduction of carbon monoxide (CO) and carbon dioxide (CO2) emissions by 70% and 51%, respectively, could be achieved. Even an addition of 0.05% (m/m) ASA led to off-gassing reduction by > 10%. A six week storage experiment to investigate the long-term effectivity of ASA addition revealed, that antioxidant addition was effective in reducing CO-, CO2- and VOCtot-release, especially during the first four weeks of the storage experiment, after which time the relative reduction effect was significantly decreased.
引用
收藏
页数:7
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