Structural modification of eucalypt pulp lignin in a totally chlorine-free bleaching sequence including a laccase-mediator stage

被引:65
作者
Ibarra, David
Chavez, Maria Isabel
Rencoret, Jorge
del Río, Jose Carlos
Gutierrez, Ana
Romero, Javier
Camarero, Susana
Martinez, Maria Jesus
Jimenez-Barbero, Jesus
Martinez, Angel T.
机构
[1] CSIC, Ctr Invest Biol, E-28040 Madrid, Spain
[2] Univ Nacl Autonoma Mexico, Inst Quim, Mexico City, DF, Mexico
[3] CSIC, Inst Recursos Nat & Agrobiol, Seville, Spain
[4] CIT, ENCE, Pontevedra, Spain
关键词
2D NMR; enzymes; Eucalyptus globulus; FTIR; HMBC; HSQC; laccase-mediator system; paper pulp; Py-GC/MS; TCF bleaching;
D O I
10.1515/HF.2007.096
中图分类号
S7 [林业];
学科分类号
0829 ; 0907 ;
摘要
Structural modification of eucalypt pulp lignin was investigated in a totally chlorine-free (TCF) bleaching sequence including a laccase-mediator stage. This stage was applied after two oxygen delignification stages, and was followed by an alkaline peroxide stage. After two oxygen delignification stages, two more stages with a laccase mediator and alkaline peroxide were applied. The residual lignins were enzymatically isolated from the different pulps and analyzed by spectroscopic techniques and analytical pyrolysis. The latter revealed high amounts of syringyl units (> 70%) in the lignins. C-13-H-1 heteronuclear single quantum correlation (HSQC) NMR indicated high amounts of beta-O-4' inter-unit linkages (> 75% side-chains). Changes in lignin composition and inter-unit linkages were demonstrated in the course of the bleaching sequence. Moreover, oxidative modification of the major syringyl units was shown by C-2,C-6-H-2,H-6 HSQC correlations and by the presence of oxidized pyrolysis markers in pyrograms. The existence of both C-alpha keto and carboxyl groups in the residual lignin, together with normal (C-alpha-hydroxylated) units, was revealed by heteronuclear multiple bond correlation (HMBC) between aromatic H-2,H-6 and side-chain carbons. These C-alpha-oxidized structures represent nearly 60% of total units in the lignin isolated from the enzymatically treated pulp. Analysis of residual lignin after the final peroxide stage compared with a simple alkaline treatment revealed that most of the oxidatively altered lignin was removed by the alkali used in the peroxide stage. Thus, the kappa number decreased and the final residual lignin was more structurally related to that found before the oxidative stages, although it contained less resinols and more carboxyl group-bearing units. However, the action of peroxide is necessary to attain the high brightness required (> 90% ISO).
引用
收藏
页码:634 / 646
页数:13
相关论文
共 59 条
[1]   Factors limiting oxygen delignification of kraft pulp [J].
Akim, LG ;
Colodette, JL ;
Argyropoulos, DS .
CANADIAN JOURNAL OF CHEMISTRY, 2001, 79 (02) :201-210
[2]   Identification of side-chain structures in a poplar lignin using three-dimensional HMQC-HOHAHA NMR spectroscopy [J].
Ämmälahti, E ;
Brunow, G ;
Bardet, M ;
Robert, D ;
Kilpeläinen, I .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1998, 46 (12) :5113-5117
[3]  
ARGYROPOULOS DS, 2001, OXIDATIVE DELIGNIFIC
[4]   Fundamentals of oxygen delignification. Part II. Functional group formation elimination in residual kraft lignin [J].
Asgari, F ;
Argyropoulos, DS .
CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1998, 76 (11) :1606-1615
[5]   Biological bleaching of chemical pulps [J].
Bajpai, P .
CRITICAL REVIEWS IN BIOTECHNOLOGY, 2004, 24 (01) :1-58
[6]   Biobleaching of pulp with dioxygen in the laccase-mediator system - reaction mechanisms for degradation of residual lignin [J].
Balakshin, M ;
Capanema, E ;
Chen, CL ;
Gratzl, J ;
Kirkman, A ;
Gracz, H .
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC, 2001, 13 (1-3) :1-16
[7]   MWL fraction with a high concentration of lignin-carbohydrate linkages: Isolation and 2D NMR spectroscopic analysis [J].
Balakshin, Mikhail Yu. ;
Capanema, Ewellyn A. ;
Chang, Hou-min .
HOLZFORSCHUNG, 2007, 61 (01) :1-7
[8]   Elucidation of the structures of residual and dissolved pine kraft lignins using an HMQC NMR technique [J].
Balakshin, MY ;
Capanema, EA ;
Chen, CL ;
Gracz, HS .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2003, 51 (21) :6116-6127
[9]  
BALAKSHIN MY, 2001, P 11 ISWPC NIC 11 14, P103
[10]  
Bourbonnais R, 1996, TAPPI J, V79, P199