INFLUENCE OF ENVIRONMENTAL VARIABLES ON GENOTYPE BY ENVIRONMENT INTERACTION IN MELON

被引：11
|
作者：
de Sousa Nunes, Glauber Henrique [1 ]
Andrade Neto, Romeu de Carvalho [2 ]
da Costa Filho, Jose Hamilton
de Melo, Stefeson Bezerra
机构：
[1] Univ Fed Rural Semi Arido, Dept Ciencias Vegetais, BR-59625900 Mossoro, RN, Brazil
[2] IFAC, Inst Fed Acre, BR-69914610 Rio Branco, AC, Brazil
来源：
REVISTA BRASILEIRA DE FRUTICULTURA | 2011年 / 33卷 / 04期
关键词：
Cucumis melo; factorial regression; AMMI analysis; FACTORIAL REGRESSION;
D O I：
10.1590/S0100-29452011000400018
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
The objective of this study was quantify the influence of some environmental variables on genotype by environment interaction (G x E) in melon. It was utilized yield data of eight hybrids of cantaloupe melon evaluated in nine environments in the state of Rio Grande do Norte, Brazil. Aiming to identify environmental variables related with G x E interaction and quantify genotypic sensibility of hybrids were estimated factorial regression models and Spearman correlation coefficient between scores of principal components of AMMI analysis and the environment variable averages. The medium temperature, maximum temperature and minimum temperature were the variables that most influence on G x E interaction in melon to yield.
引用
收藏
页码：1194 / 1199
页数：6
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