The emotional eating scale. Can a self-report measure predict observed emotional eating?

被引：37

作者：

Schneider, Kristin L. ^{[1
]}

Panza, Emily ^{[1
]}

Appelhans, Bradley M. ^{[2
]}

Whited, Matthew C. ^{[1
]}

Oleski, Jessica L. ^{[1
]}

Pagoto, Sherry L. ^{[1
]}

机构：

[1] Univ Massachusetts, Sch Med, Dept Med, Div Prevent & Behav Med, Worcester, MA 01655 USA

[2] Rush Univ, Med Ctr, Dept Prevent Med, Chicago, IL 60612 USA

来源：

APPETITE | 2012年 / 58卷 / 02期

关键词：

Emotional eating; Food intake; Obesity; NEGATIVE AFFECT; QUESTIONNAIRE; DISINHIBITION; RESTRAINT; BEHAVIOR; DEBQ;

D O I：

10.1016/j.appet.2012.01.012

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

We assessed the validity of the emotional eating scale (EES) by examining whether the EES predicted food intake following two negative mood inductions. Participants underwent mood inductions for anxiety, anger and neutral mood, then received snack foods in a sham palatability test. EES anxiety, but not anger, predicted intake. Participants high on EES anxiety consumed more snacks during the anxiety mood induction, whereas participants low on EES anxiety consumed less snacks. Results suggest that EES anxiety is a predictor of anxiety-driven eating and may be used to assess emotional eating when direct observation of intake is not possible. (C) 2012 Elsevier Ltd. All rights reserved.

引用

页码：563 / 566

页数：4

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