EFFICACY AND EFFECTIVENESS OF DIFFERENT NUTRITIONAL SCREENING TOOLS IN A TERTIARY HOSPITAL

被引:23
作者
Calleja Fernandez, Alicia [1 ]
Vidal Casariego, Alfonso [1 ]
Cano Rodriguez, Isidoro [1 ]
Ballesteros Pomar, Maria D. [1 ]
机构
[1] Complejo Asistencial Univ Leon, Secc Endocrinol & Nutr, Unidad Nutr Clin & Dietet, Leon 24008, Spain
关键词
Malnutrition; Nutritional screening tool; MALNUTRITION; PREVALENCE; RISK;
D O I
10.3305/nh.2015.31.5.8606
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Introduction: The high prevalence of malnutrition in hospitals and its impact make the use of a nutritional screening tool necessary for its detection, diagnosis and early treatment. Objective: To evaluate the most appropriate tool for nutritional screening, globally and by hospital wards, in a tertiary hospital. Methodology: cross-sectional study in routine clinical practice. Four nutritional screening tools were evaluated: Subjective Global Assessment (SGA), Mini Nutritional Assessment (MNA), Malnutrition Universal Screening Tool (MUST), and Nutritional Risk Screening 2002 (NRS-2002). Hospital wards were grouped into: medical wards, General Surgery, Orthopedics, other surgical wards, and Oncology-Hematology. A statistical analysis of sensitivity (S) and specificity (Sp) were performed, and were compared using ROC curve. Results: There were evaluated 201 patients with median age of 71.6 (RIC 21.4) years and 51.2% were women. The prevalence of nutritional risk (NR) and malnutrition (MN) was: SGS 62.1%, 68.6% MNA, MUST 53.7%, and NRS-2002 35.8%. All the evaluated nutritional screening tools, except MNA, detected a higher prevalence of RN and DN in the medical wards than surgical wards. In the overall analysis the MNA obtained S=93.3%, Sp=71.6% and an area under the ROC curve of 0.825; the MUST obtained S=82.4%, Sp=93.4% and an area under the ROC curve of 0.879; NRS-2002 obtained S=56.0%, Sp=97.4% and an area under the ROC curve of 0.766. These results were similar in the analysis by hospital wards. Conclusion: MUST could be the recommended nutritional screening tool to use in a tertiary hospital with elderly population, as the overall good results of sensitivity and specificity, as well as its simplicity.
引用
收藏
页码:2240 / 2246
页数:7
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