Preparation and biological evaluation of enzyme-assisted extracts from edible seaweed (Enteromorpha prolifera) as antioxidant, anti-acetylcholinesterase and inhibition of lipopolysaccharide-induced nitric oxide production in murine macrophages

被引:13
作者
Ahn, Chang-Bum [1 ]
Park, Pyo-Jam [2 ]
Je, Jae-Young [1 ]
机构
[1] Chonnam Natl Univ, Sch Food Technol & Nutr, Yeosu 550749, South Korea
[2] Konkuk Univ, Dept Biotechnol, Chungju 380701, South Korea
关键词
enzyme-assisted extraction; antioxidant; acetylcholinesterase; anti-inflammation; RADICAL SCAVENGING ACTIVITY;
D O I
10.3109/09637486.2011.616486
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The multifunctional bioactive materials were prepared from Enteromorpha prolifera by enzyme-assisted extraction using four proteases and seven carbohydrases, and the biological activities of the enzyme-assisted extracts were evaluated as antioxidant, anti-acetylcholinesterase (AChE) and anti-inflammatory effect as the measures of inhibition of lipopolysaccharide (LPS)-induced nitric oxide (NO) production in RAW264.7 cells. The enzyme-assisted extracts were rich in polyphenols in the range 124 +/- 4.2 to 844 +/- 9.1 mg/100 g and flavonoids in the range 453 +/- 6.0 to 675 +/- 5.2 mg/100 g, and Protamex and Viscozyme extracts, which were rich in polyphenols and flavonoids, showed the highest 2,2-diphenyl-1-picrylhydrazyl scavenging, hydrogen peroxide scavenging, ferrous ion chelating and reducing power. Flavourzyme extract (89.92%) and Promozyme extract (93.64%) showed the highest AChE inhibitory activities at the concentration of 1.0 mg/ml. All enzyme-assisted extracts showed no cytotoxic effect on RAW264.7 cells at the tested concentration and significantly inhibited the LPS-induced NO production in RAW264.7 cells.
引用
收藏
页码:187 / 193
页数:7
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