Decreased length of stay and earlier oral feeding associated with standardized postoperative clinical care for total gastrectomies at a cancer center

被引:10
|
作者
Selby, Luke V. [1 ]
Rifkin, Marissa B. [1 ]
Yoon, Sam S. [1 ]
Ariyan, Charlotte E. [1 ]
Strong, Vivian E. [1 ]
机构
[1] Mem Sloan Kettering Canc Ctr, Dept Surg, Gastr & Mixed Tumor Serv, New York, NY 10065 USA
关键词
UPPER GASTROINTESTINAL SURGERY; ENHANCED RECOVERY; GASTRIC-CANCER; MORBIDITY; RESECTION; OUTCOMES; PATHWAYS; TRIAL;
D O I
10.1016/j.surg.2016.04.036
中图分类号
R61 [外科手术学];
学科分类号
摘要
Background. Standardization of postoperative care has been shown to decrease postoperative length of stay. Methods. In June 2009, we standardized postoperative care for all gastrectomies at our institution. Four years' worth of total gastrectomies (2 years prior to standardization and 2 years after standardization) were reviewed to determine the effect of standardization on postoperative care, length of stay, complications, and readmissions. Results. Between June 2007 and July 2011, 99 patients underwent curative intent open total gastrectomy: 51 patients prior to standardization, and 48 patients poststandardization. Patients were predominantly male (70 %); median age was 63; and median body mass index was 26. Standardization of postoperative care was associated with a decrease in median time to beginning both clear liquids and a postgastrectomy diet, earlier removal of epidural catheters, earlier use of oral pain medication, less time receiving intravenous fluids, and decreased length of stay (all P < .01). Groups showed no differences in complication rates, complication severity, diet intolerance, return to our Urgent Care Center, or readmission. Conclusion. Institution of standardized postoperative orders for total gastrectomy was associated with a significantly decreased length of stay and earlier oral feeding without increasing postoperative complications, early postoperative outpatient visits, or readmissions.
引用
收藏
页码:607 / 612
页数:6
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