The type 2 diabetes susceptibility TCF7L2 gene variants affect postprandial glucose and fat utilization in non-diabetic subjects

被引：13
作者：
Adamska, E. [1 ]
Kretowski, A. [1 ,2 ]
Goscik, J. [3 ]
Citko, A. [1 ]
Bauer, W. [1 ]
Waszczeniuk, M. [1 ,2 ]
Maliszewska, K. [2 ]
Paczkowska-Abdulsalam, M. [1 ]
Niemira, M. [1 ]
Szczerbinski, L. [1 ]
Ciborowski, M. [1 ]
Gorska, M. [2 ]
机构：
[1] Med Univ Bialystok, Clin Res Ctr, MC Sklodowskiej 24A, PL-15276 Bialystok, Poland
[2] Med Univ Bialystok, Dept Endocrinol Diabetol & Internal Med, MC Sklodowskiej 24A, PL-15276 Bialystok, Poland
[3] Med Univ Bialystok, Ctr Expt Med, MC Sklodowskiej 24A, PL-15276 Bialystok, Poland
来源：
DIABETES & METABOLISM | 2018年 / 44卷 / 04期
关键词：
TCF7L2; gene; The risk of type 2 diabetes mellitus; High-carbohydrate meals; Postprandial glucose and lipid metabolism; Glucose and lipid utilization; INSULIN-RESISTANCE; T-ALLELE; POLYMORPHISMS; SECRETION;
D O I：
10.1016/j.diabet.2017.05.001
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：379 / 382
页数：4
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