Effects of n-3 polyunsaturated fatty acids (PUFA) on "minor" cardiovascular risk factors in hypertension

被引：0
|
作者：
Colussi, G [1 ]
Catena, C [1 ]
Baroselli, S [1 ]
Varutti, R [1 ]
Cavarape, A [1 ]
Sechi, L [1 ]
机构：
[1] Univ Udine, Hypertens Unit, I-33100 Udine, Italy
来源：
JOURNAL OF HYPERTENSION | 2003年 / 21卷
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D O I：
暂无
中图分类号：
R6 [外科学];
学科分类号：
1002 ; 100210 ;
摘要：
引用
收藏
页码：S62 / S62
页数：1
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