Innovation's effect on firm value and risk: Insights from consumer packaged goods

被引:306
作者
Sorescu, Alina B. [1 ]
Spanjol, Jelena [2 ]
机构
[1] Texas A&M Univ, Mays Business Sch, College Stn, TX 77843 USA
[2] Univ Illinois, Coll Business Adm, Chicago, IL 60680 USA
关键词
innovation; shareholder value; firm risk; marketing strategy; marketing-finance interface;
D O I
10.1509/jmkg.72.2.114
中图分类号
F [经济];
学科分类号
02 ;
摘要
What is the relationship between innovation and firm value? Does the type of innovation make a difference? To answer these questions, the authors examine how breakthrough and incremental innovations affect three different facets of firm performance: normal profits, economic rents, and total firm risk. They argue that each of these metrics is of independent interest to shareholders and managers and that examining one without the others results in an incomplete picture of the true financial value of innovation. Using data on more than 20,000 new products from consumer packaged goods industries, the authors find that breakthrough innovation is associated with increases in both normal profits and economic rents and that, on average, each breakthrough innovation in the sample is associated with an increase in firm value of $4.2 million. Breakthrough innovation is also associated with increases in the risk of the innovating firm, but this higher risk is offset by above-normal stock returns. In contrast, incremental innovation is associated with increases in normal profits only and has no impact on economic rents or firm risk.
引用
收藏
页码:114 / 132
页数:19
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