Recommendations for the nutritional management of patients with diabetes mellitus

被引：36
作者：
Ha, TKK [1 ]
Lean, MEJ [1 ]
机构：
[1] Royal Infirm, Dept Human Nutr, Glasgow G31 2ER, Lanark, Scotland
来源：
EUROPEAN JOURNAL OF CLINICAL NUTRITION | 1998年 / 52卷 / 07期
关键词：
D O I：
10.1038/sj.ejcn.1600599
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：467 / 481
页数：15
相关论文
共 242 条
[1]  
AKANJI AO, 1989, AM J GASTROENTEROL, V84, P1365
[2]  
Alpha-Tocopherol Beta Carotene Cancer Prevention Study Group, 1994, N Engl J Med, V330, P1029, DOI 10.1056/NEJM199404143301501
[3]   METABOLIC EFFECTS OF FRUCTOSE SUPPLEMENTATION IN DIABETIC INDIVIDUALS [J].
ANDERSON, JW ;
STORY, LJ ;
ZETTWOCH, NC ;
GUSTAFSON, NJ ;
JEFFERSON, BS .
DIABETES CARE, 1989, 12 (05) :337-344
[4]  
[Anonymous], 1993, DIABETES CARE, V16, P1394
[5]  
[Anonymous], 1992, Diabetes Care, V15, P1065
[6]  
[Anonymous], WHO TECHNICAL REPORT
[7]  
[Anonymous], 1990, Q REV BIOL
[8]  
[Anonymous], DIETARY FIBRE BASIC
[9]  
[Anonymous], NUTR HLTH
[10]   DOES SUPPLEMENTATION OF DIET WITH FISH-OIL REDUCE BLOOD-PRESSURE - A METAANALYSIS OF CONTROLLED CLINICAL-TRIALS [J].
APPEL, LJ ;
MILLER, ER ;
SEIDLER, AJ ;
WHELTON, PK .
ARCHIVES OF INTERNAL MEDICINE, 1993, 153 (12) :1429-1438
12345678910