Multiresidue method for determination of 88 pesticides in berry fruits using solid-phase extraction and gas chromatography-mass spectrometry: Determination of 88 pesticides in berries using SPE and GC-MS

被引:124
作者
Yang, X. [1 ,3 ]
Zhang, H. [1 ]
Liu, Y. [2 ]
Wang, J. [3 ]
Zhang, Y. C. [1 ]
Dong, A. J. [1 ]
Zhao, H. T. [1 ]
Sun, C. H. [4 ]
Cui, J. [1 ]
机构
[1] Harbin Inst Technol, Sch Food Sci & Engn, Dept Food Sci, Harbin 150090, Peoples R China
[2] Heilongjiang Entry Exit Inspect & Quarantine Bur, Harbin 150001, Peoples R China
[3] Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Key Lab Agroprod Qual & Safety, Beijing 100081, Peoples R China
[4] Acad Qual Inspect & Res Heilongjiang Prov, Harbin 150050, Peoples R China
关键词
Pesticides; Multi-residue analysis; Berry fruits; SPE; GC-MS; Validation; FRESH FRUITS; CHINESE TEAS; RESIDUES; VEGETABLES; CLEANUP;
D O I
10.1016/j.foodchem.2011.01.024
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A method using solid phase extraction (SPE) cleanup followed by gas chromatography-mass spectrometry (GC-MS) has been established for quantitative determination of 88 pesticide residues in berry fruits including raspberry, strawberry, blueberry and grape. Based on an appraisal of the characteristics of GC-MS, validation experiments were conducted for 88 pesticides. In the method, solid-phase extraction was carried out using Envi-Carb cartridge coupled with NH2-LC cartridge with acetonitrile-toluene (3:1, v/v) as the eluted solvent. In the linear range of each pesticide, the correlation coefficient was R-2 >= 0.99. At the low, medium and high three fortification levels of 0.05-0.5 mg kg(-1), recoveries fell within 63-137%. The relative standard deviation was between 1% and 19% for all 88 pesticides. Low limits of detection (0.006-0.05 mg kg(-1)) and quantification (0.02-0.15 mg kg(-1)) were readily achieved with this method for all tested pesticides. (C) 2011 Elsevier Ltd. All rights reserved.
引用
收藏
页码:855 / 865
页数:11
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