PAL activity and ionic contents of two wheat species differing in their sensitivity to NaCl, in response to salt stress (Case report)

被引：5

作者：

Jbir, N ^{[1
]}

Ammar, S ^{[1
]}

Chaïbi, W ^{[1
]}

Ayadi, A ^{[1
]}

机构：

[1] Fac Sci Tunis, Lab Physiol Vegetale, Dept Biol, Tunis 1060, Tunisia

来源：

JOURNAL OF TRACE AND MICROPROBE TECHNIQUES | 2001年 / 19卷 / 03期

关键词：

salt stress; PAL; ionic contents; root; wheat; plant;

D O I：

10.1081/TMA-100105059

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

Salt stress increased PAL activity, did not appreciably alter the Ca content, decreased the K content and increased the Na content of wheat roots. Apart from Na, the effects were slightly more pronounced in a salt-sensitive than in a salt-tolerant species.

引用

页码：447 / 450

页数：4

共 8 条

[1] Seed germination of two wheat species differing in their sensitivity to NaCl, in response to salt stress
Jbir, N
Ayadi, A
Amar, S
Chaïbi, W
Brulfert, J
JOURNAL OF TRACE AND MICROPROBE TECHNIQUES, 2002, 20 (04): : 625 - 637
[2] Root cell characteristics of two wheat species differing in their sensitivity to NaCl in response to salt stress
Jbir, N
Amar, S
Ayadi, A
JOURNAL OF TRACE AND MICROPROBE TECHNIQUES, 2003, 21 (04): : 707 - 712
[3] Root growth and lignification of two wheat species differing in their sensitivity to NaCl, in response to salt stress
Jbir, N
Chaïbi, W
Ammar, S
Jemmali, A
Ayadi, A
COMPTES RENDUS DE L ACADEMIE DES SCIENCES SERIE III-SCIENCES DE LA VIE-LIFE SCIENCES, 2001, 324 (09): : 863 - 868
[4] Effect of NaCl on photosynthesis of two wheat species (Triticum durum and T-aestivum) differing in their sensitivity to salt stress
Ouerghi, Z
Cornic, G
Roudani, M
Ayadi, A
Brulfert, J
JOURNAL OF PLANT PHYSIOLOGY, 2000, 156 (03) : 335 - 340
[5] Interaction of NaCl and Cd stress on compartmentation pattern of cations, antioxidant enzymes and proteins in leaves of two wheat genotypes differing in salt tolerance
Karl H. Mühling
André Läuchli
Plant and Soil, 2003, 253 : 219 - 231
[6] Interaction of NaCl and Cd stress on compartmentation pattern of cations, antioxidant enzymes and proteins in leaves of two wheat genotypes differing in salt tolerance
Mühling, KH
Läuchli, A
PLANT AND SOIL, 2003, 253 (01) : 219 - 231
[7] Two-dimensional electrophoresis of soluble leaf proteins, isolated from two wheat species (Triticum durum and Triticum aestivum) differing in sensitivity towards NaCl
Ouerghi, Z
Rémy, R
Ouelhazi, L
Ayadi, A
Brulfert, J
ELECTROPHORESIS, 2000, 21 (12) : 2487 - 2491
[8] RESPONSE OF TWO GENETICALLY DIVERSE WHEAT CULTIVARS TO SALT STRESS AT DIFFERENT GROWTH STAGES: LEAF LIPID PEROXIDATION AND PHENOLIC CONTENTS
Ashraf, Muhammad Arslan
Ashraf, Muhammad
Ali, Qasim
PAKISTAN JOURNAL OF BOTANY, 2010, 42 (01) : 559 - 565

← 1 →