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- [1] Inhibition of Aspergillus flavus growth and detoxification of aflatoxin B1 by the medicinal plant zimmu (Allium sativum L. x Allium cepa L.) WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2007, 23 (07): : 1007 - 1014
- [2] Inhibition of Aspergillus flavus growth and detoxification of aflatoxin B1 by the medicinal plant zimmu (Allium sativum L. × Allium cepa L.) World Journal of Microbiology and Biotechnology, 2007, 23 : 1007 - 1014
- [6] Role of garlic (Allium sativum L.) and onions (Allium cepa L.) in health management Proceedings of the IVth International Symposium on Edible Alliaceae, 2005, (688): : 143 - 150
- [8] Accumulation of heavy metals in hydroponically cultivated garlic (Allium sativum L.), onion (Allium cepa L.), leek (Allium porrum L.) and chive (Allium schoenoprasum L.) JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2009, 7 (3-4): : 761 - 769
- [9] Assessment of Adoption Gaps in Management of Aflatoxin Contamination of Groundnut (Arachis Hypogaea L.) JOURNAL OF AGRICULTURAL EDUCATION & EXTENSION, 2010, 16 (03): : 309 - 319
- [10] Therapeutic, cosmetic, and agricultural applications of Allium sativum L. (garlic) and Allium cepa L. (onion): A review EGYPTIAN JOURNAL OF BOTANY, 2025, 65 (01):