Translation and cross-cultural adaptation of the NutriQoL® questionnaire to the Portuguese language: Brazilian version

被引:2
作者
Lima de Oliveira, Joao Paulo [1 ]
Ribeiro dos Santos, Monica Sabrina [1 ]
Machado, Hellen Custodio [1 ]
Fiorini de Aguiar, Sarah Leao [2 ]
Ferreira, Livia Garcia [1 ]
机构
[1] Univ Fed Lavras, Dept Nutr, Programa Posgrad Nutr & Saude, Caixa Postal 3037, BR-37200900 Lavras, MG, Brazil
[2] Ctr Univ Pouso Alegre, Curso Nutr, Pouso Alegre, MG, Brazil
来源
REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION | 2021年 / 34卷
关键词
Homebound persons; Nutrition therapy; Quality of life; Surveys and questionnaires; QUALITY-OF-LIFE; VALIDATION;
D O I
10.1590/1678-9865202134e200285
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Objective The objective of this study was to translate and cross-culturally adapt the NutriQoL (R) into Brazilian Portuguese. Methods The NutriQoL (R) comprises 17 questions that evaluate the quality of life of patients receiving home enteral nutrition therapy. The methodological procedures included the translation from the Spanish version into Portuguese by two translators, synthesis of the translations, back translation, evaluation by a committee of judges composed of 24 individuals in which a content validity index > 0.78 was considered acceptable, and generation of the pre-final version. A pre-test to analyze its semantic equivalence was administered to 12 patients receiving home enteral nutrition therapy. The final version of the questionnaire was then prepared. Results A summary version of the questionnaire was obtained using two versions of the translation. Both back translations were identical for 73.6% of sentences (n=25). Twenty-four volunteers were included in the committee of judges. The content validity index was 0.88 +/- 0.11, and 14.7% (n=5) of questions had a low content validity index and were thus reformulated. In the pre-test, 35.3% (n=12) of items obtained low levels of understanding and required adjustment. In the preparation of the final version, the inconsistencies of the items mentioned were corrected and/or adjusted. Conclusion After completing the methodological procedures, a Brazilian Portuguese version of the NutriQoL (R) questionnaire was obtained. Following the validation process, it can be used by dieticians and other health professionals to assess the quality of life of patients receiving home enteral nutrition therapy to contribute to improvements in care practices.
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页数:13
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