Household transitions to clean energy in a multiprovincial cohort study in China

被引:126
作者
Carter, Ellison [1 ,2 ]
Yan, Li [3 ,4 ]
Fu, Yu [5 ]
Robinson, Brian [6 ]
Kelly, Frank [4 ]
Elliott, Paul [3 ,7 ]
Wu, Yangfeng [8 ]
Zhao, Liancheng [9 ]
Ezzati, Majid [3 ,7 ]
Yang, Xudong [5 ]
Chan, Queenie [3 ]
Baumgartner, Jill [10 ]
机构
[1] Colorado State Univ, Dept Civil & Environm Engn, Ft Collins, CO 80523 USA
[2] Univ Minnesota, Inst Environm, St Paul, MN 55108 USA
[3] Imperial Coll London, Sch Publ Hlth, Dept Epidemiol & Biostat, London, England
[4] Kings Coll London, Sch Populat Hlth & Environm Sci, Dept Analyt Environm & Forens Sci, London, England
[5] Tsinghua Univ, Sch Architecture, Dept Bldg Sci, Beijing, Peoples R China
[6] McGill Univ, Dept Geog, Montreal, PQ, Canada
[7] Imperial Coll London, Sch Publ Hlth, MRC PHE Ctr Environm & Hlth, London, England
[8] Peking Univ, Clin Res Inst, Beijing, Peoples R China
[9] Peking Union Med Coll & Chinese Acad Med Sci, Fuwai Hosp, Natl Ctr Cardiovasc Dis, Beijing, Peoples R China
[10] McGill Univ, Dept Epidemiol Biostat & Occupat Hlth, Montreal, PQ, Canada
基金
英国自然环境研究理事会; 英国医学研究理事会;
关键词
AIR-QUALITY; FUEL USE; DEVELOPING-COUNTRIES; RURAL ENERGY; STOVE USE; COOKING; HEALTH; COOKSTOVES; POLLUTION; PATTERNS;
D O I
10.1038/s41893-019-0432-x
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Knowing how and why households stop using solid-fuel stoves after adopting clean fuels can inform policies for energy transitions. This study shows that in China over one-third and one-fifth of participants suspended use of solid fuel for cooking and heating, respectively, during the past 20 years. Household solid-fuel (biomass, coal) burning contributes to climate change and is a leading health risk factor. How and why households stop using solid-fuel stoves after adopting clean fuels has not been studied. We assessed trends in the uptake, use and suspension of household stoves and fuels in a multiprovincial cohort study of 753 Chinese adults and evaluated determinants of clean-fuel uptake and solid-fuel suspension. Over one-third (35%) and one-fifth (17%) of participants suspended use of solid fuel for cooking and heating, respectively, during the past 20 years. Determinants of solid-fuel suspension (younger age, widowed) and of earlier suspension (younger age, higher education and poor self-reported health status) differed from the determinants of clean-fuel uptake (younger age, higher income, smaller households and retired) and of earlier adoption (higher income). Clean-fuel adoption and solid-fuel suspension warrant joint consideration as indicators of household energy transition. Household energy research and planning efforts that more closely examine solid-fuel suspension may accelerate household energy transitions that benefit climate and human health.
引用
收藏
页码:42 / 50
页数:9
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