ANALYSIS OF THE PRESENCE OF GENETICALLY MODIFIED ORGANISMS' INFORMATION ON FOOD LABELS

被引：0
作者：
Severiano, Franzini Larissa [1 ]
Quinta, Paranhos Fernanda [2 ]
Garcia, Tarricone Mariana [3 ]
Mais, Amaral Lais [3 ]
Bortoletto Martins, Ana Paula [3 ]
机构：
[1] Brazilian Inst Consumers Def, Nutr, Sao Paulo, Brazil
[2] Univ Sao Paulo, Nutr, Sao Paulo, Brazil
[3] Inst Brasileiro Def Consumidor, Sao Paulo, Brazil
来源：
ANNALS OF NUTRITION AND METABOLISM | 2017年 / 71卷
关键词：
Genetically modified organisms; label; soy; corn; consumer's rights;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
144/1991
引用
收藏
页码：786 / 786
页数：1
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