Integrated Analysis of the Global Transcriptional Response to α-Amylase Over-Production by Aspergillus oryzae

被引:6
作者
Vongsangnak, Wanwipa [1 ]
Hansen, Kim [2 ]
Nielsen, Jens [1 ]
机构
[1] Chalmers Univ Technol, Dept Chem & Biol Engn, SE-41296 Gothenburg, Sweden
[2] Novozymes AS, Bagsvaerd, Denmark
基金
欧洲研究理事会;
关键词
Aspergillus oryzae; alpha-amylase; data integration; systems biology; enzyme production; AMINO-ACID BIOSYNTHESIS; GENERAL CONTROL; MICROARRAY;
D O I
10.1002/bit.23033
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The filamentous fungus Aspergillus oryzae is an important microbial cell factory for industrial production of many enzymes, such as alpha-amylase. In order to optimize the industrial enzyme production process, there is a need to understand fundamental processes underlying enzyme production, here under how enzyme production links to metabolism through global regulation. Through a genome-scale metabolic network for integrated analysis of transcriptome data and flux calculation, we identified key players (genes, enzymes, proteins, and metabolites) involved in the processes of enzyme synthesis and secretion, nucleotide metabolism, and amino acid metabolism that can be the potential targets for improving industrial enzyme production. Biotechnol. Bioeng. 2011;108: 1130-1139. (C) 2010 Wiley Periodicals, Inc.
引用
收藏
页码:1130 / 1139
页数:10
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