Sensitivity analysis of intermittent microwave convective drying based on multiphase porous media models

被引:16
|
作者
Su, Tianyi [1 ]
Zhang, Zhijun [1 ]
Han, Jingxue [2 ]
Zhang, Shiwei [1 ]
Wang, Xiaowei [1 ]
Zhang, Wenqing [1 ]
机构
[1] Northeastern Univ, Sch Mech Engn & Automat, Shenyang 110004, Peoples R China
[2] SKY Technol Dev CO Ltd, Vacuum Dry Pump Business Div, Chinese Acad Sci, Shenyang 110179, Peoples R China
基金
中国国家自然科学基金;
关键词
Porous medium; Multiphase model; Intermittent microwave convective drying (IMCD); Sensitivity analysis; Lambert's law; MASS-TRANSFER; COUPLED ELECTROMAGNETICS; TEMPERATURE DISTRIBUTION; HEAT-TRANSFER; RELATIVE PERMEABILITY; DIELECTRIC-PROPERTIES; MATHEMATICAL-MODEL; FOOD PROCESSES; LAMBERTS LAW; PART I;
D O I
10.1016/j.ijthermalsci.2020.106344
中图分类号
O414.1 [热力学];
学科分类号
摘要
In this study fundamental models were used by considering heat and mass multiphase transport in a porous medium which was coupled with the intermittent microwave convective combination drying process. The models were validated by experimental data sourced from references, and independent analysis was conducted to select a suitable mesh and time step. Sensitivity analysis was performed using different empirical formula-type input parameters. The water activity and the thermal conductivity mainly influenced on the temperature of the sample, and had no effect on the simulation outputs of moisture content; relative permeability of gas and the capillary diffusivity mainly had an impact on the moisture content of the sample; the specific heat, the binary diffusion coefficient and the dielectric loss factor affected both temperature and moisture content at the same time; the relative permeability of water and the dielectric constant both had no effect on the simulation results. In addition, a sample with a lower thermal conductivity, a higher capillary diffusivity or a higher binary diffusion coefficient tended to form a drier interior as well as a moister surface; a sample with a higher thermal conductivity or a higher specific heat tended to form a more uniform temperature; a sample with a higher capillary diffusivity tended to form a more uniform moisture content.
引用
收藏
页数:20
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