Prediction of the chemical composition and nutritive value of lucerne (Medicago sativa L.) by Near Infrared Spectroscopy

被引：0

作者：

Colombini, S.

Confalonieri, M.

Borreani, G.

Tabacco, E.

Peiretti, P. G.

Odoardi, M.

机构：

[1] Ist Sperimentale Colture Foraggere, I-26900 Lodi, Italy

[2] Univ Turin, Dipartimento Agron Selvicoltura & Gest Territorio, Turin, Italy

[3] CNR, Ist Sci Prod Alimentari, Grugliasco, Italy

来源：

ITALIAN JOURNAL OF ANIMAL SCIENCE | 2005年 / 4卷

关键词：

lucerne; NIRS; nutritive value;

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：141 / 143

页数：3

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