Arabinan-rich polysaccharides isolated and characterized from the endosperm of the seed of Opuntia ficus-indica prickly pear fruits

被引:62
作者
Habibi, Y
Mahrouz, M
Vignon, MR
机构
[1] CNRS, Ctr Rech Macromol Vegetales, F-38041 Grenoble, France
[2] Univ Cadi Ayyad, Unite Chim Agroalimentaire, Fac Sci Semlalia, Marrakech, Morocco
关键词
Opuntia ficus-indica; prickly pear seed; H-1 and C-13 NMR spectroscopy; arabinan; pectin; rhamnogalacturonan;
D O I
10.1016/j.carbpol.2005.01.019
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
After removal of starch, the reserve storage polysaccharide of the endosperm seed of Opuntia ficus-indica fruit was studied. Cell Wall Material (CWM) was extracted successively by boiling water (WSF), hot calcium chelating agent solution (CSF) and cold mild alkaline solution (CASF). All polysaccharides extracted were fractionated by ion-exchange chromatography into five fractions. The resulting major fractions were purified by size-exclusion chromatography and analyzed by sugar composition and glycosyl linkage analyses. The investigations were also supported by H-1 and C-13 NMR spectroscopy analysis. The results showed that the major fraction of WSF consisted of an arabinan. The backbone contained alpha-(1 -> 5)-linked arabinoluranosyl residues with high percentage of arabinose units substituted at O-2. The predominant fractions from CSF and CASF were related to rhamnogalacturonan type I which consisted of a disaccharide repeating unit -> 2)-alpha-L-Rhap-(1 -> 4)-alpha-D-GalpA-(1 -> backbone with alpha-(1 -> 5)-linked arabinan side-chains attached to O-4 of the rhamnosyl residues. (c) 2005 Elsevier Ltd. All rights reserved.
引用
收藏
页码:319 / 329
页数:11
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