The Structure of Dislocations in Hemp (Cannabis sativa L.) Fibres and Implications for Mechanical Behaviour

被引:11
|
作者
Hernandez-Estrada, Albert [1 ,3 ]
Reza, Mehedi [2 ]
Hughes, Mark [1 ]
机构
[1] Aalto Univ, Dept Bioprod & Biosyst, Sch Chem Engn, POB 16300, Aalto 00076, Finland
[2] Aalto Univ, Sch Sci, Dept Appl Phys, POB 11100, Aalto 00076, Finland
[3] Leibniz Inst Agr Engn & Bioecon ATB, Dept Postharvest Technol, Max Eyth Allee 100, D-14469 Potsdam, Germany
关键词
Cannabis sativa L; Hemp; Fibre; Dislocation; Electron microscopy; POLARIZED-LIGHT MICROSCOPY; ELECTRON-MICROSCOPY; PULP FIBERS; FLAX; TENSILE; QUANTIFICATION; DEFORMATION; HYDROLYSIS; FAILURE;
D O I
10.15376/biores.15.2.2579-2595
中图分类号
TB3 [工程材料学]; TS [轻工业、手工业、生活服务业];
学科分类号
0805 ; 080502 ; 0822 ;
摘要
Elementary fibres isolated from mechanically processed technical hemp were axially sectioned and imaged with transmission electron microscopy (TEM) to reveal details of the axial morphology of dislocations in the fibre. The overall aim was to investigate the detailed axial structural changes that the fibres undergo during processing, to help better understand the alterations in the deformation behaviour the fibres undergo following processing. The images showed the structure and morphology of dislocations as well as the different forms of damage that processing produced in the fibre structure, such as misalignment of the microfibrils, delamination, and buckled cellulose microfibrils. Furthermore, the results of this work show the ability that axial sectioning of the fibre has to reveal new details of the cell wall structure of hemp to offer new insights in the study of the fibre structure. In turn, the results of this work may help explain the mechanical behaviour of the fibres when they are loaded, as well as help explain the greater chemical accessibility of dislocations, for example, when the fibre is acid hydrolysed.
引用
收藏
页码:2579 / 2595
页数:17
相关论文
共 50 条
  • [41] Selenium Metabolism in Hemp (Cannabis sativa L.)-Potential for Phytoremediation and Biofortification
    Stonehouse, Gavin C.
    McCarron, Brandon Jude
    Guignardi, Zack S.
    El Mehdawi, Ali F.
    Lima, Leonardo W.
    Fakra, Sirine C.
    Pilon-Smits, Elizabeth A. H.
    ENVIRONMENTAL SCIENCE & TECHNOLOGY, 2020, 54 (07) : 4221 - 4230
  • [42] Entomological studies on hemp (Cannabis sativa L.) [Entomologische Untersuchungen an Hanf]
    Gottwald R.
    Gesunde Pflanzen, 2002, 54 (5): : 146 - 152
  • [43] Potential of industrial hemp (Cannabis sativa L.) genotypes to suppress weeds
    Jankauskiene, Zofija
    Gruzdeviene, Elvyra
    Lazauskas, Sigitas
    ZEMDIRBYSTE-AGRICULTURE, 2014, 101 (03) : 265 - 270
  • [44] Characteristics of Polysaccharides from Industrial Hemp (Cannabis sativa L.) Kernels
    Wei, Ping
    Tang, Yayuan
    Zhou, Kui
    Wei, Zhen
    Liu, Guoming
    FOODS, 2024, 13 (21)
  • [45] Hemp fiber (Cannabis sativa L.) derivatives with antibacterial and chelating properties
    Roberta Cassano
    Sonia Trombino
    Teresa Ferrarelli
    Fiore Pasquale Nicoletta
    Maria Vittoria Mauro
    Cristina Giraldi
    Nevio Picci
    Cellulose, 2013, 20 : 547 - 557
  • [46] Hemp fiber (Cannabis sativa L.) derivatives with antibacterial and chelating properties
    Cassano, Roberta
    Trombino, Sonia
    Ferrarelli, Teresa
    Nicoletta, Fiore Pasquale
    Mauro, Maria Vittoria
    Giraldi, Cristina
    Picci, Nevio
    CELLULOSE, 2013, 20 (01) : 547 - 557
  • [47] Characterization of a new type of mead fermented with Cannabis sativa L. (hemp)
    Romano, Raffaele
    Aiello, Alessandra
    De Luca, Lucia
    Sica, Rosario
    Caprio, Emilio
    Pizzolongo, Fabiana
    Blaiotta, Giuseppe
    JOURNAL OF FOOD SCIENCE, 2021, 86 (03) : 874 - 880
  • [48] Metabolic and cannflavin profiles of germinated hemp seed ( Cannabis sativa L.)
    Pitiviroj, Pheerapat
    Lorjaroenphon, Yaowapa
    Jom, Kriskamol Na
    APPLIED FOOD RESEARCH, 2024, 4 (02):
  • [49] Production, digestibility and allergenicity of hemp (Cannabis sativa L.) protein isolates
    Mamone, Gianfranco
    Picariello, Gianluca
    Ramondo, Alessia
    Nicolai, Maria Adalgisa
    Ferranti, Pasquale
    FOOD RESEARCH INTERNATIONAL, 2019, 115 : 562 - 571
  • [50] Physicochemical and functional properties of hemp (Cannabis sativa L.) protein isolate
    Tang, Chuan-He
    Ten, Zi
    Wang, Xian-Sheng
    Yang, Xiao-Quan
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2006, 54 (23) : 8945 - 8950