Tolerance of kikuyu grass to long term salt stress is associated with induction of antioxidant defences

被引:29
|
作者
Muscolo, A [1 ]
Sidari, M [1 ]
Panuccio, MR [1 ]
机构
[1] Univ Mediterranea Reggio Calabria, Fac Agr, Dept Agrochem & Agrobiol, I-89061 Gallina Di Reggio Calabr, Italy
关键词
antioxidant enzymes; kikuyu; oxidative stress; Pennisetum clandestinum; salt stress;
D O I
10.1023/A:1027378417559
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The response of the antioxidant system to long term (15 d) salt stress (50, 100, 200 mM NaCl) was studied in kikuyu (Pennisetum clandestinum, Hochst.), a perennial grass with a well developed root system ( often used as an erosion controlling ground cover) and with high nutritive properties as pasture. The activities of peroxidase, catalase, ascorbate peroxidase, ascorbate-free radical reductase, glutathione reductase and dehydroascorbate reductase enzymes involved in the detoxification from reactive oxygen species were investigated. The growth of kikuyu grass was inhibited at 200 mM NaCl. Salinity affected root length more than leaf length. Lower activities of catalase, ascorbate-free radical reductase, and dehydroascorbate reductase enzymes were observed in stressed plants. The tolerance of kikuyu grass to salt stress ( up to 100 mM) appears to be related to up-regulation of ascorbate peroxidase, peroxidase and glutathione reductase enzymes.
引用
收藏
页码:57 / 62
页数:6
相关论文
共 50 条
  • [1] Tolerance of kikuyu grass to long term salt stress is associated with induction of antioxidant defences
    Adele Muscolo
    Maria Sidari
    Maria Rosaria Panuccio
    Plant Growth Regulation, 2003, 41 : 57 - 62
  • [2] Tolerance of pea (Pisum sativum L.) to long-term salt stress is associated with induction of antioxidant defences
    Hernández, JA
    Jiménez, A
    Mullineaux, P
    Sevilla, F
    PLANT CELL AND ENVIRONMENT, 2000, 23 (08): : 853 - 862
  • [3] The Apoplastic and Symplastic Antioxidant System in Onion: Response to Long-Term Salt Stress
    Garcia, Grisaly
    Jose Clemente-Moreno, Maria
    Diaz-Vivancos, Pedro
    Garcia, Marina
    Antonio Hernandez, Jose
    ANTIOXIDANTS, 2020, 9 (01)
  • [4] INDUCTION OF LONG-TERM IMMUNOLOGICAL TOLERANCE
    LEVEY, RH
    JOURNAL OF PEDIATRIC SURGERY, 1971, 6 (05) : 543 - &
  • [5] BETACYANIN AND ANTIOXIDANT SYSTEM IN TOLERANCE TO SALT STRESS IN Alternanthera philoxeroides
    Ribeiro, Marcia Vaz
    Deuner, Sidnei
    Benitez, Leticia Carvalho
    Einhardt, Andersom Milech
    Peters, Jose A.
    Bolacel Braga, Eugenia J.
    AGROCIENCIA, 2014, 48 (02) : 199 - 210
  • [6] Hydrogen peroxide in the induction of tolerance of guava seedlings to salt stress
    Andrade Ferreira, Jean Telvio
    de Lima, Geovani Soares
    da Silva, Saulo Soares
    dos Anjos Soares, Lauriane Almeida
    de Fatima, Reynaldo Teodoro
    Nobrega, Jackson Silva
    Gheyi, Hans Raj
    de Almeida, Fernandes Antonio
    Torres Mendonca, Allysson Jonhnny
    SEMINA-CIENCIAS AGRARIAS, 2023, 44 (02): : 739 - 754
  • [7] Improving potato drought tolerance through the induction of long-term water stress memory
    Ramirez, D. A.
    Rolando, J. L.
    Yactayo, W.
    Monneveux, P.
    Mares, V.
    Quiroz, R.
    PLANT SCIENCE, 2015, 238 : 26 - 32
  • [8] LONG-TERM EFFECTS IN INDUCTION OF TOLERANCE AND PARALYSIS
    MITCHISON, NA
    FOLIA BIOLOGICA, 1961, 7 (06) : 426 - &
  • [9] LONG-TERM EFFECTS IN THE INDUCTION OF TOLERANCE AND PARALYSIS
    MITCHISON, NA
    TRANSPLANTATION BULLETIN, 1962, 29 (02): : 508 - 509
  • [10] Long-term consequences of residual petroleum on salt marsh grass
    Culbertson, Jennifer B.
    Valiela, Ivan
    Pickart, Matthew
    Peacock, Emily E.
    Reddy, Christopher M.
    JOURNAL OF APPLIED ECOLOGY, 2008, 45 (04) : 1284 - 1292