Tyrosinase inhibitor from black rice bran

被引:124
作者
Miyazawa, M [1 ]
Oshima, T
Koshio, K
Itsuzaki, Y
Anzai, J
机构
[1] Kinki Univ, Fac Sci & Engn, Dept Appl Chem, Higashiosaka, Osaka 5778502, Japan
[2] Real Co Ltd, Hyogo Ku, Kobe, Hyogo 6520885, Japan
关键词
black rice bran; tyrosinase activity; protocatechuic acid methyl ester; structure-activity relationship;
D O I
10.1021/jf030388s
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The inhibitor of tyrosinase activity in black rice bran was investigated. The methanol extract from black rice bran was re-extracted with hexane, chloroform, ethyl acetate, or water. The ethyl acetate extract had the most potent inhibition against tyrosinase activity by 80.5% at a concentration of 0.4 mg/mL. Inhibitory compound in the ethyl acetate fraction was isolated by silica gel column chromatography, and identified as protocatechuic acid methyl ester (compound 1) by GC, GC-MS, IR, and H-1 and C-13 NMR spectroscopy. Compound 1 inhibited 75.4% of tyrosinase activity at a concentration of 0.50 mumol/mL. ID50 (50% inhibition dose) value of compound 1 was 0.28 mumol/mL. To study the structure-activity relationship, protocatechuic acid (2), vanillic acid (3), vanillic acid methyl ester (4), isovanillic acid (5), isovanillic acid methyl ester (6), veratric acid (7), and veratric acid methyl ester (8) were also assayed.
引用
收藏
页码:6953 / 6956
页数:4
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