Conceptual ambiguities and measurement issues in sensory processing sensitivity

被引：24

作者：

Hellwig, Susan ^{[1
]}

Roth, Marcus ^{[2
]}

机构：

[1] Univ Wuppertal, Dept Psychol, Gaussstr 20, D-42119 Wuppertal, Germany

[2] Univ Duisburg Essen, Dept Psychol, Duisburg, Germany

来源：

JOURNAL OF RESEARCH IN PERSONALITY | 2021年 / 93卷

关键词：

Sensory processing sensitivity; Highly sensitive person; Personality traits; Emotion recognition ability; PARCEL-ALLOCATION VARIABILITY; EMOTION RECOGNITION TEST; PERSON SCALE; TEMPERAMENTAL SENSITIVITY; PSYCHOMETRIC EVALUATION; MODEL; INTELLIGENCE; MEMORY; ASSOCIATION; COMPONENTS;

D O I：

10.1016/j.jrp.2021.104130

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

The aim of the article is (1) to critically discuss Sensory Processing Sensitivity (SPS) in light of personality theories and (2) to examine the validity of the only available measure of SPS, the Highly Sensitive Person Scale (HSPS). Study 1 (N = 289) examines the relations of the HSPS with facets of the Big Five. In Study 2 (N = 226), the HSPS' relation to emotion recognition ability is estimated after controlling for the Big Five. In contrast to previous studies, these relationships are estimated at the level of latent variables. Our data suggest that SPS highly overlaps with established personality traits, and its relation with emotion recognition ability can be fully explained by Neuroticism and Openness to Experience.

引用

页数：12

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