Changes in Gut Microbiota May Be Early Signs of Liver Toxicity Induced by Epoxiconazole in Rats

被引:37
作者
Xu, Cheng [1 ,2 ]
Liu, Qian [1 ,2 ]
Huan, Fei [3 ]
Qu, Jianhua [1 ,2 ]
Liu, Wei [1 ,2 ]
Gu, Aihua [1 ,2 ]
Wang, Yubang [1 ,3 ]
Jiang, Zhaoyan [4 ]
机构
[1] Nanjing Med Univ, Inst Toxicol, State Key Lab Reprod Med, Nanjing 210029, Jiangsu, Peoples R China
[2] Nanjing Med Univ, Sch Publ Hlth, Key Lab Modern Toxicol, Minist Educ, Nanjing 210029, Jiangsu, Peoples R China
[3] Nanjing Med Univ, Safety Assessment & Res Ctr Drugs Pesticides & Ve, Nanjing 210029, Jiangsu, Peoples R China
[4] Shanghai Jiao Tong Univ, Ruijin Hosp, Sch Med, Shanghai Inst Digest Surg,Dept Surg, Shanghai 200030, Peoples R China
基金
中国国家自然科学基金;
关键词
Epoxiconazole; Gut microbiota; Host health; Liver toxicity; Microarray analysis; INTESTINAL MICROBIOTA; IN-VIVO; FUNGICIDES; PROPICONAZOLE; OBESITY; FLORA;
D O I
10.1159/000371837
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Objective: The gut microbiome is essential for human health due to its effects on disease development, drug metabolism and the immune system. It may also play a role in the interaction with environmental toxicants. However, the effect of epoxiconazole, a fungicide active ingredient from the class of azoles developed to protect crops, on the abundance and composition of the gut microbiome has never been studied. We put forward the hypothesis that changes in gut microbiota may be early signs of toxicity induced by epoxiconazole. Methods: In this study, female rats were fed with epoxiconazole-adulterated diets (0, 4 and 100 mg/kg/day) for 90 days. The gut microbiome was determined by 16S rRNA gene sequencing. Body and organ weight, and blood biochemistry were also measured after 90 days of oral epoxiconazole exposure. Results: Interestingly, the abundance of gut Firmicutes decreased, and Bacteroidetes and Proteobacteria increased. At family level, Lachnospiraceae and Enterobacteriaceae were selectively enriched following epoxiconazole exposure. Our results indicate that epoxiconazole exposure may induce changes in the gut microbiome and potential liver toxicity. Conclusion: Changes in the gut microbiome may be used as early indicators for monitoring the health risk of the host. (C) 2015 S. Karger AG, Basel
引用
收藏
页码:135 / 142
页数:8
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