Enhanced single-cell oil production by cold shock in cyanobacterial cultures

被引:2
作者
Queiroz, Maria Isabel [1 ]
Maroneze, Mariana Manzoni [2 ]
da Silva Manetti, Adriana Gonsalves [1 ]
Vieira, Juliana Guerra [1 ]
Zepka, Leila Queiroz [2 ]
Jacob-Lopes, Eduardo [2 ]
机构
[1] Univ Fed Rio Grande FURL, Escola Quim Alimentos, Rio Grande, RS, Brazil
[2] Univ Fed Santa Maria, Dept Ciencia & Tecnol Alimentos, BR-97105900 Santa Maria, RS, Brazil
来源
CIENCIA RURAL | 2018年 / 48卷 / 11期
关键词
Aphanothece microscopica Nageli; dairy wastewater; lipid; microalgae; temperature stress; WASTE-WATER; TEMPERATURE; MICROALGAE;
D O I
10.1590/0103-8478cr20180366
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The aim of this research was to evaluate the enhanced single-cell oil production by cold shock in Aphanothece microscopica Nageli using dairy processing wastewater as culture medium. The study focused on (i) temperature optimization for biomass production, (ii) cold shock application to induce lipids biosynthesis and (iii) determination of fatty acids profile under different conditions. Results indicated that temperature of 20 degrees C was the best condition in terms of kinetics parameter, reaching biomass productivities of 160.25mg/L.h. Under these conditions, a lipid content of 12.65% was also observed, resulting in a lipid productiviry of 20.27mg/L.h. Additionally, the 0 degrees C cold shock was the most efficient in increasing intracellular lipid content, reaching 28.4% in dry weight. Cold shocks also showed influence on the saturation of fatty acid composition. where the saturated fatty acids decreased, and the monounsaturated and polyunsaturated fatty acids increased by increasing the cold application. Thus, the use of cold shocks indicates to be a key condition for improving the prospects of efficient single-cell oils production.
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页数:8
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