共 183 条
[4]
Polysaccharide based nano materials: Health implications
[J].
FOOD HYDROCOLLOIDS FOR HEALTH,
2022, 2
[8]
BeMiller JN, 2019, CARBOHYDRATE CHEMISTRY FOR FOOD SCIENTISTS, 3RD EDITION, P75, DOI 10.1016/B978-0-12-812069-9.00004-2