Characterization of chemical constituents in Shuanghuanglian oral dosage forms by ultra-high performance liquid chromatography coupled with time-of-flight mass spectrometry

被引:20
作者
Li, Ruiyun [1 ]
Zhu, Yanru [1 ]
Ma, Mingyan [2 ]
Lei, Min [3 ]
Zhao, Yingchun [4 ]
Liu, Ting [5 ]
Yu, Miao [1 ]
Zhao, Yunli [1 ]
Yu, Zhiguo [1 ]
机构
[1] Shenyang Pharmaceut Univ, Sch Pharm, Shenyang, Peoples R China
[2] Zhejiang Pharmaceut Coll, Fac Pharm, Ningbo, Peoples R China
[3] SCIEX Analyt Instrument Trading Co Ltd, Shanghai Off, Shanghai, Peoples R China
[4] Shenyang Inst Food & Drug Control, Shenyang, Peoples R China
[5] Shenyang Med Coll, Sch Pharm, Shenyang, Peoples R China
基金
中国国家自然科学基金;
关键词
chemical constituents; mass spectrometry; Shuanghuanglian; traditional Chinese medicine preparations; FLAVONOIDS; COMPONENTS; LIGNANS;
D O I
10.1002/jssc.202100860
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Shuanghuanglian is a common traditional Chinese medicine prescription. It is an herbal formula composed of Lonicerae Japonicae Flos, Scutellariae Radix, and Forsythiae Fructus. A comprehensive understanding of Shuanghuanglian oral dosage forms components was obtained using a method based on ultra-high performance liquid chromatography coupled with time-of-flight mass spectrometry for the separation and characterization of Shuanghuanglian oral liquids, granules, soft capsules, and effervescent tablets. A total of 358 components were chemically defined or tentatively identified, including flavonoids, caffeic acid derivatives, lignans, coumarins, iridoids, triterpenes, and anthraquinones. The results will provide a basis for the general study of Shuanghuanglian and be meaningful for the composition identification of traditional Chinese medicine prescriptions.
引用
收藏
页码:1020 / 1030
页数:12
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