Oral acute and subchronic toxicity studies of the oil extracted from pequi (Caryocar brasiliense, Camb.) pulp in rats

被引:49
作者
Traesel, Giseli Karenina [1 ]
Lima Tolouei Menegati, Sara Emilia [2 ]
dos Santos, Ariany Carvalho [1 ]
Carvalho Souza, Roosevelt Isaias [1 ]
Villas Boas, Gustavo Roberto [1 ]
Justi, Priscilla Narciso [3 ]
Leite Kassuya, Candida Aparecida [1 ]
Sanjinez Argandona, Eliana Janet [3 ]
Oesterreich, Silvia Aparecida [1 ]
机构
[1] Fed Univ Grande Dourados, Fac Hlth Sci, Rodovia Dourados Itahum,Km 12,Caixa Postal 533, Dourados, MS USA
[2] Fed Univ Grande Dourados, Fac Biol & Environm Sci, Dourados, MS USA
[3] Fed Univ Grande Dourados, Fac Exact Sci & Technol, Dourados, MS USA
关键词
Safety; LD50; Repeated doses; Preclinical studies; SUBACUTE TOXICITY; ANTIOXIDANT; ELECTROSPRAY; COMPONENTS;
D O I
10.1016/j.fct.2016.09.018
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The Caryocar brasiliense (pequi) is a Brazilian fruit of important geographic distribution and of broad popular use for nutritional purposes. This study aimed to evaluate the toxicological potential of pequi through the acute and subchronic toxicity tests. For the acute toxicity test, female Wistar rats received, orally, a single dose of 2000 mg/kg/bw of pequi oil and were observed for 14 days. In subchronic toxicity test, Wistar male and female rats received, orally, repeated doses of 125, 250, 500 or 1000 mg/kg/bw of the oil, being treated and observed for 28 days. In the acute toxicity test, no changes as well as no mortality were observed, indicating that the LD50 is higher than 2000 mg/kg/bw. In the subchronic toxicity test, the tested doses produced no significant changes in behavioral, physiological, biochemical or histopathologic parameters in animals. Some hematological abnormalities were found after sub chronic exposure and need to be clarified. These results demonstrate the low toxicity of acute and subchronic to the oil of pequi in rats. However, additional studies are required in order to verify if the hematological abnormalities have any relation to the oil exposure and also provide sufficient safety evidence for the use of the oil in humans. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:224 / 231
页数:8
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