Analysis of plant characteristics determining ear weight increase during the ripening period in rice (Oryza sativa L) .2. The role of the reserved carbohydrate at heading stage upon the receptive efficiency of assimilation products in spikelets

被引:15
作者
Sumi, A
Hakoyama, S
Weng, JH
Agata, W
Takeda, T
机构
[1] Faculty of Agriculture, Kyushu University, Hakozaki
关键词
buffer stock; ear weight increase; hull weight; paddy rice; percentage of fertile grains; produced assimilate during the ripening period; reserved carbohydrate until heading stage; sink potential;
D O I
10.1626/jcs.65.214
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The large variations of sink capacity of spikelets (S-w), the assimilate reserved in the culm/leaf sheath of rice plant until the heading stage (C) and the assimilate produced during the ripening period (Delta W) were promoted by using several varieties from panicle number to panicle weight types, and by combining top dressing, cutting leaf and thinning treatments. From the above experiments, the influencing forms of Delta W/S-w and C/S-w upon the ratio of ear weight increase (Delta E) to S-w (Delta E/S-w) were discussed. The percentage of fertile grains (I-rho; rho, the percentage of sterile grains) was connected more closely with C/S-w than with Delta W/S-w. C seemed to function as buffer stock to maintain the sink activity of spikelets, when Delta W is not equal to the demand of spikelets for assimilation products (sink potential). Delta W/S-w contributed chiefly to the increase in Delta E/S-w through Delta E per fertile S-w (Delta E/[(1-rho) . S-w]). From the above results, it was estimated that not only Delta W but also C is very important to improve Delta E/S-w.
引用
收藏
页码:214 / 221
页数:8
相关论文
共 1 条
  • [1] NAGATO K, 1969, JPN CROP SCI, V38, P425