Numerical study of droplet evaporation in coupled high-temperature and electrostatic fields

The evaporation of a sessile water droplet under the coupled electrostatic and high-temperature fields is studied numerically. The leaky dielectric model and boiling point evaporation model are used for calculating the electric force and heat mass transfer. The free surface is captured using the volume of fluid method accounting for the variable surface tension and the transition of physical properties across the interface. The flow behaviors and temperature evolutions in different applied fields are predicted. It shows that in the coupled fields, the external electrostatic field restrains the flow inside the droplet and keeps a steady circulation. The flow velocity is reduced due to the interaction between electric body force and the force caused by temperature gradient. The heat transfer from air into the droplet is reduced by the lower flow velocity. The evaporation rate of the droplet in the high-temperature field is decreased.