Rhodococcus fascians in herbaceous perennials

被引:52
|
作者
Putnam, M. L. [1 ]
Miller, M. L. [1 ]
机构
[1] Oregon State Univ, Corvallis, OR 97331 USA
关键词
D O I
10.1094/PDIS-91-9-1064
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
[No abstract available]
引用
收藏
页码:1064 / 1076
页数:13
相关论文
共 50 条
  • [31] Purification and Characterization of Limonoate Dehydrogenase from Rhodococcus fascians
    Humanes, L.
    Lopez-Ruiz, A.
    Merino, M. T.
    Roldan, J. M.
    Applied and Environmental Microbiology, 63 (09):
  • [32] FACTORS AFFECTING FLOWERING IN SELECTED HERBACEOUS PERENNIALS
    HAN, SS
    ROGERS, MN
    HORTSCIENCE, 1984, 19 (03) : 595 - 596
  • [33] OVERWINTERING COVERS AND TIMING FOR HERBACEOUS PERENNIALS IN CONTAINERS
    PERRY, LP
    ROWAN, N
    HORTSCIENCE, 1988, 23 (03) : 722 - 722
  • [34] Salinity tolerance of eight ornamental herbaceous perennials
    不详
    HORTSCIENCE, 2005, 40 (04) : 1034 - 1035
  • [35] VIRULENCE ASSESSMENT OF RHODOCOCCUS FASCIANS STRAINS ON PEA CULTIVARS
    EASON, JR
    JAMESON, PE
    BANNISTER, P
    PLANT PATHOLOGY, 1995, 44 (01) : 141 - 147
  • [36] Rhodococcus fascians:: Shoot proliferation without elevated cytokinins?
    Galis, I
    Bilyeu, K
    Wood, G
    Jameson, PE
    PLANT GROWTH REGULATION, 2005, 46 (02) : 109 - 115
  • [37] DEGRADATION OF LIMONIN BY ENTRAPPED RHODOCOCCUS-FASCIANS CELLS
    MARTINEZMADRID, C
    MANJON, A
    IBORRA, JL
    BIOTECHNOLOGY LETTERS, 1989, 11 (09) : 653 - 658
  • [38] Molecular analysis of the virulence determinants of the phytopathogen Rhodococcus fascians
    Vereecke, D
    Temmerman, W
    Maes, T
    VanMontagu, M
    Goethals, K
    48TH INTERNATIONAL SYMPOSIUM ON CROP PROTECTION, PTS I-IV, 1996, 61 (2A-B,3A): : 231 - 240
  • [39] CYTOKININS IN RHODOCOCCUS FASCIANS - HPLC-MS ANALYSIS
    Blahousek, O.
    Novak, O.
    Temmerman, W.
    Goethals, W.
    Strnad, M.
    ACTA PHYSIOLOGIAE PLANTARUM, 2004, 26 (03) : 266 - 267
  • [40] HARVEST DATE AND STORAGE QUALITY OF HERBACEOUS PERENNIALS
    HANCHEK, AM
    CAMERON, AC
    HORTSCIENCE, 1995, 30 (03) : 573 - 576