A reconfigurable robotic folding system for confectionery industry

被引:15
|
作者
Yao, Wei [1 ]
Dai, Jian S. [1 ]
Medland, Tony [2 ]
Mullineux, Glen [2 ]
机构
[1] Kings Coll London, Dept Mech Engn, London WC2R 2LS, England
[2] Univ Bath, Dept Mech Engn, Bath BA2 7AY, Avon, England
关键词
Confectionery; Robotics; Containers; Control technology; CARTONS;
D O I
10.1108/01439911011081696
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Purpose - This paper aims to investigate reconfigurable technology using robotic technology for folding carton in confectionery industry. Design/methodology/approach - Based on the analysis of common motion and manipulation, modules such as robotic fingers and robotic folders are explored and designed. A robotic system is then constructed by arranging those modules for diverse cartons. Findings - A prototyped test rig shows the adaptability of the robotic system. The reconfigurability of the robotic system is realized and verified by experiments and an industrial demonstrator. Practical implications - This research leads to the development of a demonstrator, manufactured and controlled by industries, to further commercial exploitation of this robotic system. It has been applied in a strict industry environment for a chocolate manufacturer. Originality/value - This robotic system applied successfully the theory of reconfigurability by using modularity in packaging systems into confectionery industry.
引用
收藏
页码:542 / 551
页数:10
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