Reversible Triple-Shape Effect of Polymer Networks Containing Polypentadecalactone- and Poly(ε-caprolactone)-Segments

被引:199
作者
Zotzmann, Joerg [1 ]
Behl, Marc [1 ]
Hofmann, Dieter [1 ]
Lendlein, Andreas [1 ,2 ]
机构
[1] GKSS Forschungszentrum Geesthacht GmbH, Polymer Res Inst, Ctr Biomat Dev, D-14513 Teltow, Germany
[2] Berlin Brandenburg Ctr Regenerat Therapies, D-13353 Berlin, Germany
关键词
LIQUID-CRYSTALLINE ELASTOMERS; MEMORY PROPERTIES; POLY(OMEGA-PENTADECALACTONE); DEGRADATION;
D O I
10.1002/adma.200904202
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
A reversible triple-shape effect is achieved for multi-phase polymer networks based on two different crystallizable segments The reversibility of the two shape-changes is based on crystallization induced elongation (CIE) occurring during cooling and melting-induced contraction (MIC) during heating under constant stress
引用
收藏
页码:3424 / 3429
页数:6
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