共 32 条
[1]
ARACELI G, 2009, CHEM ENG T, V18, P911
[2]
Chhabra N, 2005, J PULP PAP SCI, V31, P52
[3]
CLAUDIA C, 1997, J AGR FOOD CHEM, V45, P1212
[4]
CRONLUND M, 1992, TAPPI J, V75, P189
[5]
CUI X, 2008, J DALIAN POLYTECHNIC, V27, P41
[6]
DONALDSON LA, 1994, WOOD SCI TECHNOL, V28, P111, DOI 10.1007/BF00192690
[10]
HARTLER N, 1978, SVEN PAPPERSTIDN, V81, P457