SSR markers development and their application in genetic diversity evaluation of garlic (Allium sativum) germplasm

被引:39
|
作者
Li, Xiaxia [1 ]
Qiao, Lijun [1 ]
Chen, Birong [1 ]
Zheng, Yujie [1 ]
Zhi, Chengchen [1 ]
Zhang, Siyu [1 ]
Pan, Yupeng [1 ]
Cheng, Zhihui [1 ]
机构
[1] Northwest A&F Univ, Coll Hort, Yangling 712100, Shaanxi, Peoples R China
关键词
Garlic; SSR markers; Genetic diversity; Population structure; GENIC MICROSATELLITE MARKERS; POPULATION-STRUCTURE; ALLICIN CONTENT; L; GERMPLASM; TRAITS; AFLP; CLASSIFICATION; GENOME; CULTIVARS; ISOZYME;
D O I
10.1016/j.pld.2021.08.001
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Garlic (Allium sativum), an asexually propagated vegetable and medicinal crop, has abundant genetic variation. Genetic diversity evaluation based on molecular markers has apparent advantages since their genomic abundance, environment insensitivity, and non-tissue specific features. However, the limited number of available DNA markers, especially SSR markers, are insufficient to conduct related genetic diversity assessment studies in garlic. In this study, 4372 EST-SSR markers were newly developed, and 12 polymorphic markers together with other 17 garlic SSR markers were used to assess the genetic diversity and population structure of 127 garlic accessions. The averaged polymorphism information content (PIC) of these 29 SSR markers was 0.36, ranging from 0.22 to 0.49. Seventy-nine polymorphic loci were detected among these accessions, with an average of 3.48 polymorphic loci per SSR. Both the clustering analyses based on either the genotype data of SSR markers or the phenotypic data of morphological traits obtained genetic distance divided the 127 garlic accessions into three clusters. Moreover, the Mantel test showed that genetic distance had no significant correlations with geographic distance, and weak cor-relations were found between genetic distance and the phenotypic traits. AMOVA analysis showed that the main genetic variation of this garlic germplasm collection existed in the within-population or cluster. Results of this study will be of great value for the genetic/breeding studies in garlic and enhance the utilization of these garlic germplasms.Copyright (c) 2021 Kunming Institute of Botany, Chinese Academy of Sciences. Publishing services by Elsevier B.V. on behalf of KeAi Communications Co. Ltd. This is an open access article under the CC BY -NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
引用
收藏
页码:481 / 491
页数:11
相关论文
共 50 条
  • [21] Assessment of Genetic Diversity and Structure of Large Garlic (Allium sativum) Germplasm Bank, by Diversity Arrays Technology "Genotyping-by-Sequencing" Platform (DArTseq)
    Egea, Leticia A.
    Merida-Garcia, Rosa
    Kilian, Andrzej
    Hernandez, Pilar
    Dorado, Gabriel
    FRONTIERS IN GENETICS, 2017, 8
  • [22] Genetic Diversity of Aromatic Rice Germplasm Revealed By SSR Markers
    Aljumaili, Saba Jasim
    Rafii, M. Y.
    Latif, M. A.
    Sakimin, Siti Zaharah
    Arolu, Ibrahim Wasiu
    Miah, Gous
    BIOMED RESEARCH INTERNATIONAL, 2018, 2018
  • [23] Genetic Linkage Map of Garlic (Allium sativum)
    Zewdie, Yayeh
    Havey, Michael J.
    Prince, James P.
    Jenderek, Maria M.
    HORTSCIENCE, 2004, 39 (04) : 775 - 775
  • [24] Development of SSR markers and assessment of genetic diversity of adzuki bean in the Chinese germplasm collection
    Chen, Honglin
    Liu, Liping
    Wang, Lixia
    Wang, Suhua
    Wang, Ming Li
    Cheng, Xuzhen
    MOLECULAR BREEDING, 2015, 35 (10)
  • [25] Development of SSR markers and assessment of genetic diversity of adzuki bean in the Chinese germplasm collection
    Honglin Chen
    Liping Liu
    Lixia Wang
    Suhua Wang
    Ming Li Wang
    Xuzhen Cheng
    Molecular Breeding, 2015, 35
  • [26] Genetic diversity in garlic germplasm
    Gomes Viana, Joao Paulo
    Pires, Carolline de Jesus
    Pinheiro, Jose Baldin
    dos Santos Valente, Sergio Emilio
    de Almeida Lopes, Angela Celis
    Ferreira Gomes, Regina Lucia
    CIENCIA RURAL, 2016, 46 (02): : 203 - 209
  • [27] NEW MICROSATELLITE MARKERS FOR GARLIC, ALLIUM SATIVUM (ALLIACEAE)
    Cunha, Camila P.
    Hoogerheide, Eulalia S. S.
    Zucchi, Maria I.
    Monteiro, Mariza
    Pinheiro, Jose B.
    AMERICAN JOURNAL OF BOTANY, 2012, 99 (01) : E17 - E19
  • [28] Review of the Application of Garlic, Allium sativum, in Aquaculture
    Lee, Jeong-Yeol
    Gao, Yang
    JOURNAL OF THE WORLD AQUACULTURE SOCIETY, 2012, 43 (04) : 447 - 458
  • [29] AN INVITRO METHOD FOR THE CONSERVATION AND STORAGE OF GARLIC (ALLIUM-SATIVUM) GERMPLASM
    ELGIZAWY, AM
    FORDLLOYD, BV
    PLANT CELL TISSUE AND ORGAN CULTURE, 1987, 9 (02) : 147 - 150
  • [30] Evaluation of genetic diversity and phenotypic description of garlic (Allium sativum L.) from the Czech field collection
    Leisova-Svobodova, Leona
    Stavelikova, Helena
    Zamecnik, Jiri
    SCIENTIA HORTICULTURAE, 2024, 323