Microstructure characterization and effect of extrusion temperature on biodegradation behavior of Mg-5Zn-1Y-xCa alloy

Microstructure and biodegradation behavior of as-cast and hot extruded Mg-5Zn-1Y alloy containing different amounts of calcium (0.0%, 0.1%, 0.5%, and 1.0%, mass fraction) were explored. The extrusion process was conducted at three different temperatures of 300, 330, and 370 degrees C. Chemical composition, phase constitution, microstructure, and biodegradation behavior of the alloys were investigated. The macro- and micro-scopic examination revealed that the addition of Ca refines the grain structure and forms an intermetallic phase, Ca2Mg6Zn3. The hot extrusion process resulted in breaking the intermetallic phases into fine particles routed to the extrusion direction. Moreover, dynamic recrystallization happened in almost all alloys, and more bimodal microstructure was formed in the alloys when the alloys were extruded at 370 degrees C. Polarization curves showed no passive region, which indicated that active polarization dominated in the alloys; therefore, grain refining through Ca addition and dynamic recrystallization over hot extrusion operation increased biodegradation rate. The results show that the as-cast Mg-5Zn-1Y-0.1Ca alloy provides the highest corrosion resistance, and the extruded Mg-5Zn-1Y-0.5Ca alloy at 300 degrees C shows the lowest biodegradation rate among the extruded alloys. Therefore, hot extrusion does not always improve the biodegradation behavior of magnesium alloys.