A comparative study of the synthesis of n-butyl-oleate using a crude lipolytic extract of Penicillum coryophilum in water-restricted environments

被引:15
作者
Baron, AM
Sarquis, MIM
Baigori, M
Mitchell, DA
Krieger, N
机构
[1] Univ Fed Parana, Dept Quim, CEPESQ Ctr Pesquisa Quim Aplicada, BR-81531990 Curitiba, Parana, Brazil
[2] Fiocruz MS, Colecao Cultura Fungos, IOC, BR-21045900 Rio De Janeiro, Brazil
[3] PROIMI Planta Proc Ind Microbiol, RA-4000 San Miguel De Tucuman, Argentina
[4] Univ Fed Parana, Ctr Politecn, Dept Bioquim & Biol Mol, BR-81531990 Curitiba, Parana, Brazil
关键词
lipases; Penicillium corylophilum; biocatalysis; low-water systems; reverse micelles;
D O I
10.1016/j.molcatb.2005.04.002
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
We evaluated the potential of a lipolytic extract from Penicillium corylophilum for use in biocatalysis. Lipolytic activity was stable when the extract was incubated in the presence of hydrophobic solvents. In fact, when the extract was incubated in n-heptane with an initial water activity of 0.95, the activity increased by 30%. Synthesis of n-butyl-oleate in different systems was compared. In AOT/n-heptane reverse micelles, a 100% yield of ester was obtained within 12 h, with a water content (WO, [H2O]/[ACT]) of 10. Several macro-heterogeneous systems involving n-heptane as the solvent were also compared. Direct addition of lyophilised enzymatic preparation to this system gave a 100% yield in 48 h, with an initial water activity of 0.11. Performance was poorer with direct addition of enzymatic preparation co-lyophilised with beta-cyclodextrin and with addition of enzymatic preparation immobilized on a hydrophobic gel, with yields significantly less than 100%. We conclude that the lipolytic extract of P. corylophilum can be used in synthesis reactions in low-water systems, which justifies further efforts to purify lipolytic enzymes from the extract and to undertake an in-depth evaluation of their potential for use in biocatalysis, for the production of fine chemicals. (c) 2005 Elsevier B.V. All rights reserved.
引用
收藏
页码:25 / 32
页数:8
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