Structure and bioactivity of a polysaccharide containing uronic acid from Polyporus umbellatus sclerotia

被引:124
作者
He, Pengfei [1 ,2 ]
Zhang, Anqiang [2 ,3 ,4 ]
Zhang, Fuming [3 ,4 ]
Linhardt, Robert J. [3 ,4 ,5 ]
Sun, Peilong [2 ]
机构
[1] Zhejiang Univ Technol, Coll Biotechnol & Bioengn, Hangzhou 310032, Zhejiang, Peoples R China
[2] Zhejiang Univ Technol, Coll Ocean, Hangzhou 310032, Zhejiang, Peoples R China
[3] Rensselaer Polytech Inst, Ctr Biotechnol & Interdisciplinary Studies, Dept Chem & Biol Chem, Troy, NY 12180 USA
[4] Rensselaer Polytech Inst, Ctr Biotechnol & Interdisciplinary Studies, Dept Biomed Engn, Troy, NY 12180 USA
[5] Rensselaer Polytech Inst, Ctr Biotechnol & Interdisciplinary Studies, Dept Biol Sci, Troy, NY 12180 USA
基金
中国国家自然科学基金;
关键词
Polyporus umbellatus; Polysaccharide; Structure-function relationship; Nuclear magnetic resonance spectroscopy; Atomic force microscopy; Antioxidant activity; ALKALI-SOLUBLE POLYSACCHARIDE; STRUCTURE ELUCIDATION; ANTIOXIDANT ACTIVITY; OXIDATIVE STRESS; FRUIT BODIES; BETA-GLUCAN; FR PILAT; MUSHROOM; CAPACITY; SUGARS;
D O I
10.1016/j.carbpol.2016.07.010
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Polyporus umbellatus is a medicinal fungus, has been used in traditional Chinese medicine for thousands years for treatment of edema, scanty urine, vaginal discharge, jaundice and diarrhea. The structure of a soluble polysaccharide (named PUP80S1), purified from the sclerotia of Polyporus umbellatus was elucidated by gas chromatography (GC), GC-mass spectrometry and nuclear magnetic resonance spectroscopy. PUP80S1 is a branched polysaccharide containing approximately 8.5% uronic acid and having an average molecular weight of 8.8 kDa. Atomic force microscopy of PUP80S1 reveals a globular chain conformation in water. Antioxidant tests, Oxygen radical absorption capacity and 2,2-diphenyl-1-picrylhydrazyl radical scavenging assays indicate that PUP80S1 possesses significant antioxidant activity. But the related polysaccharide, PUP60S2, which contains more uronic acid residues and a higher level of branching, shows better antioxidant activity. These results suggest that structure features of polysaccharides play an important role in their physiological functions. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:222 / 230
页数:9
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