Translation and validation of the Child Three-Factor Eating Questionnaire (CTFEQr17) in French-speaking Canadian children and adolescents

被引:2
作者
Frappier, Isabelle [1 ,2 ,3 ,4 ]
Jacob, Raphaelle [1 ,2 ,3 ,4 ]
Panahi, Shirin [1 ,3 ,4 ,5 ,6 ]
Larose, David [1 ,3 ,4 ,6 ]
Bryant, Eleanor J. [7 ]
Chaput, Jean-Philippe [8 ]
Thivel, David [9 ]
Drapeau, Vicky [1 ,3 ,4 ,5 ]
机构
[1] Univ Laval, Ctr NUTRISS, Inst Nutr & Funct Foods, Quebec City, PQ, Canada
[2] Univ Laval, Sch Nutr, Quebec City, PQ, Canada
[3] Univ Laval, Quebec Heart & Lung Inst Res Ctr, Quebec City, PQ, Canada
[4] Univ Laval, Ctr Rech Interuniv Format & Profess Enseignante C, Quebec City, PQ, Canada
[5] Univ Laval, Dept Phys Educ, 2300 Rue La Terrasse, Quebec City, PQ G1V 0A6, Canada
[6] Univ Laval, Dept Kinesiol, Quebec City, PQ, Canada
[7] Univ Bradford, Fac Social Sci, Bradford, W Yorkshire, England
[8] Childrens Hosp Eastern Ontario Res Inst, Hlth Act Living & Obes Res Grp, Ottawa, ON, Canada
[9] Clermont Auvergne Univ, Lab Metab Adaptat Exercise Physiol & Pathol Condi, Clermont Ferrand, France
关键词
Obesity; Children; Eating behaviours; Diet quality; Validation; Three-factor eating questionnaire; BODY-MASS INDEX; DIETARY RESTRAINT; ENERGY-INTAKE; PSYCHOMETRIC ANALYSIS; ATTITUDES TEST; RISK-FACTORS; OBESITY; WEIGHT; FOOD; DISINHIBITION;
D O I
10.1017/S136898002100392X
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To translate and validate the Child Three-Factor Eating Questionnaire (CTFEQr17), assessing cognitive restraint (CR), uncontrolled eating (UE) and emotional eating (EE), among French-speaking Canadian young individuals. Design: Phase 1 comprised a translation and the evaluation of the comprehension of the questionnaire. Phase 2 comprised a confirmatory factor analysis (CFA), the evaluation of internal consistency (Cronbach's alpha), test-retest reliability (intra-class correlation coefficients (ICC)) and construct validity, including correlations among the CTFEQr17 and Eating Attitudes Test (EAT-26), anthropometrics, dietary intake and diet quality. Setting: Primary and secondary schools, Quebec City, Canada. Participants: Phases 1 and 2 included 20 (40 % boys, mean age 11 center dot 5 (sd 2 center dot 4) years) and 145 (48 % boys, mean age 11 center dot 0 (sd 1 center dot 9) years) participants, respectively. Results: Phase 1 resulted in the questionnaire to be used in Phase 2. In Phase 2, the CFA revealed that the seventeen item, three-factor model (CTFEQr17) provided an excellent fit. Internal consistency was good (Cronbach's alpha: 0 center dot 81-0 center dot 90). Test-retest reliability was moderate to good (ICC = 0 center dot 59, (95 % CI 0 center dot 48, 0 center dot 70), ICC = 0 center dot 78, (95 % CI 0 center dot 70, 0 center dot 84), ICC = 0 center dot 50, (95 % CI 0 center dot 38, 0 center dot 62) for CR, UE and EE, respectively). CR correlated with EAT-26 score (r = 0 center dot 43, P < 0 center dot 0001). UE and EE correlated negatively with BMI Z-scores (r = -0;center dot 26, P = 0 center dot 003; r = -0;center dot 19, P = 0 center dot 03, respectively). CR correlated with the proportion of energy intake from protein and diet quality (r = 0 center dot 18, P = 0 center dot 04; r = 0 center dot 20, P = 0 center dot 02, respectively). Conclusion: The CTFEQr17 is suitable to use among French-speaking Canadian young individuals.
引用
收藏
页码:543 / 553
页数:11
相关论文
共 81 条
  • [31] Health Products and Foods Branch, 2015, NUTR RES DIV
  • [32] Cutoff Criteria for Fit Indexes in Covariance Structure Analysis: Conventional Criteria Versus New Alternatives
    Hu, Li-tze
    Bentler, Peter M.
    [J]. STRUCTURAL EQUATION MODELING-A MULTIDISCIPLINARY JOURNAL, 1999, 6 (01) : 1 - 55
  • [33] Effect of screening out implausible energy intake reports on relationships between diet and BMI
    Huang, TTK
    Roberts, SB
    Howarth, NC
    McCrory, MA
    [J]. OBESITY RESEARCH, 2005, 13 (07): : 1205 - 1217
  • [34] The role of eating behavior traits in mediating genetic susceptibility to obesity
    Jacob, Raphaelle
    Drapeau, Vicky
    Tremblay, Angelo
    Provencher, Veronique
    Bouchard, Claude
    Perusse, Louis
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 2018, 108 (03) : 445 - 452
  • [35] Dietary restraint and self-regulation in eating behavior
    Johnson, F.
    Pratt, M.
    Wardle, J.
    [J]. INTERNATIONAL JOURNAL OF OBESITY, 2012, 36 (05) : 665 - 674
  • [36] Psychometric properties and factor structure of the Three-Factor Eating Questionnaire (TFEQ) in obese men and women.: Results from the Swedish Obese Subjects (SOS) study
    Karlsson, J
    Persson, LO
    Sjöström, L
    Sullivan, M
    [J]. INTERNATIONAL JOURNAL OF OBESITY, 2000, 24 (12) : 1715 - 1725
  • [37] Age-Related Consequences of Childhood Obesity
    Kelsey, Megan M.
    Zaepfel, Alysia
    Bjornstad, Petter
    Nadeau, Kristen J.
    [J]. GERONTOLOGY, 2014, 60 (03) : 222 - 228
  • [38] The Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations
    Keskitalo, Kaisu
    Tuorila, Hely
    Spector, Tim D.
    Cherkas, Lynn F.
    Knaapila, Antti
    Kaprio, Jaakko
    Silventoinen, Karri
    Perola, Markus
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 2008, 88 (02) : 263 - 271
  • [39] Kline R.B., 2015, Principles and practice of structural equation modeling
  • [40] A Guideline of Selecting and Reporting Intraclass Correlation Coefficients for Reliability Research
    Koo, Terry K.
    Li, Mae Y.
    [J]. JOURNAL OF CHIROPRACTIC MEDICINE, 2016, 15 (02) : 155 - 163