Synthesis and properties of hyperbranched polyimides from A2+ B′B2 monomers and A2+ B′B2 + B2 monomers with various comonomer ratios

被引:7
|
作者
Chen, Ying [1 ]
Zhang, Qiu-yu [1 ]
Ali, Nazakat [1 ]
Ren, Jie [1 ]
Sun, Jiu-li [1 ]
机构
[1] NW Polytech Univ, Dept Appl Chem, Sch Sci, Xian 710129, Peoples R China
关键词
Hyperbranched polyimides; Copolymerization; Thermal stability; Ratio; AROMATIC POLYIMIDES; 3,3',4,4'-BENZOPHENONETETRACARBOXYLIC DIANHYDRIDE; EXCELLENT ORGANOSOLUBILITY; 1,3,5-TRIS(4-AMINOPHENOXY)BENZENE; ANHYDRIDE; ACID; POLY(ESTER-IMIDE)S; SYSTEM;
D O I
10.1007/s10965-012-9858-9
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
A series of hyperbranched polyimides were successfully synthesized by A(2) + B'B-2 approach based on 2,4,6-triaminopyrimidine(TAP) and biphenyl dianhydride (BPDA). The resulting polyimides were characterized by FTIR, SEC/MALLS, NMP, DSC, TGA. The results showed that BPDA-TAP hyperbranched polyimides had poor thermal stability. In accord with this fact, difunctional B-2 comonoer (4,4'-oxydianiline(ODA)) was added into the polymer structure to improve heat resisting property of HBPIs by incorporation. This approach could be described as A(2)+ B'B-2 + B-2 or more simply A(2) + B-3 + B-2 copolymerization. Both for the BPDA-TAP-ODA and BPDA-TAP hyperbranched polyimides, the amine-terminated polyimides showed higher glass transition temperature and 10 % weight loss compared with the corresponding anhydride-terminated ones, which can be attributed to the different terminal functional groups and the anhydride residues.
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页数:6
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