Promoting healthy lifestyle in Chinese college students: evaluation of a social media-based intervention applying the RE-AIM framework

被引:22
作者
Wang, Mengying [1 ]
Guo, Yijing [1 ]
Zhang, Yu [2 ]
Xie, Sasa [1 ]
Yu, ZhiYing [1 ]
Luo, Jun [3 ]
Zhang, Danyu [3 ]
Ming, Zhaoyan [4 ]
Li, Xiuyang [3 ]
Yang, Min [1 ]
机构
[1] Zhejiang Univ, Dept Nutr & Food Hyg, Sch Publ Hlth, Chron Dis Res Inst,Sch Med, Hangzhou 310058, Peoples R China
[2] Zhejiang Univ, Dept Phys Educ, Hangzhou 310058, Peoples R China
[3] Zhejiang Univ, Dept Epidemiol & Biostat, Hangzhou 310058, Peoples R China
[4] Zhejiang Univ, Coll Comp Sci & Technol, Inst Innovat Res & Technol, Hangzhou 310007, Zhejiang, Peoples R China
关键词
PHYSICAL-ACTIVITY; FRUIT;
D O I
10.1038/s41430-020-0643-2
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background A health program aiming at college students is pressingly needed to improve their lifestyle and prevent diseases. However, a health intervention often requires health facilities and the many efforts of health workers. This project attempts to evolve traditional health intervention by using integrated methods based on social media and multiple mobile tools. Methods A total of 110 undergraduates from Zhejiang University were recruited. In all, 87 participants volunteered to enroll in the intervention group, whereas 23 stayed in a control group. Fifteen staff (dietitians, health assistants and a sports coach) used the WeChat app and its plugin Zhishi mini-program for health education, diet and physical activity (PA) supervision during 21 days. Pre-to-post changes of eating habits, physical fitness tests and anthropometry data were measured. The RE-AIM framework was employed to evaluate the intervention, dimensions of which were Reach, Effectiveness, Adoption, Implementation, and Maintenance. Results The recruitment rate of students was 79.1%. The intervention group showed significant progress in terms of healthy food intake (all P < 0.05), and an improvement in PA level (P = 0.004) over 21 days. About 60.9% subjects were satisfied with the whole program and 64.4% would like to join the program again. Conclusions This intervention showed a great improvement in healthy behavior with great feasibility for further dissemination.
引用
收藏
页码:335 / 344
页数:10
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