Fine mapping and cloning of the major seed protein quantitative trait loci on soybean chromosome 20

被引:50
作者
Fliege, Christina E. [1 ]
Ward, Russell A. [1 ,4 ]
Vogel, Pamela [2 ,5 ]
Nguyen, Hanh [3 ]
Quach, Truyen [3 ]
Guo, Ming [2 ]
Viana, Joao Paulo Gomes [1 ]
Santos, Lucas Borges [1 ]
Specht, James E. [2 ]
Clemente, Tom E. [2 ]
Hudson, Matthew E. [1 ]
Diers, Brian W. [1 ]
机构
[1] Univ Illinois, Dept Crop Sci, 1101 W Peabody Dr, Urbana, IL 61801 USA
[2] Univ Nebraska, Dept Agron & Hort, Lincoln, NE 68583 USA
[3] Univ Nebrasaka, Ctr Plant Sci Innovat, Lincoln, NE 68583 USA
[4] Syngenta Seeds Inc, Aurora, SD 57002 USA
[5] Pairwise Co, Durham, NC 27701 USA
基金
美国食品与农业研究所;
关键词
soybean; Glycine max (L; ) Merr; seed protein; QTL; gene cloning; fine mapping; OIL CONTENT; QTL; YIELD; GENE; IDENTIFICATION; MOTIFS; ALLELE; ACID; LINE;
D O I
10.1111/tpj.15658
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Soybean is the most important source of protein meal worldwide and the quantitative trait loci (QTL) cqSeed protein-003 on chromosome 20 exerts the greatest additive effect of any protein QTL mapped in the crop. Through genetic mapping and candidate gene downregulation, we identified that an insertion/deletion variant in Glyma.20G85100 is the likely gene that underlies this important QTL.
引用
收藏
页码:114 / 128
页数:15
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